GB Non-Authorised Health Claims: C to F
Compiled and maintained by the Wellgard Scientific Editorial Team · Official register version: 19 May 2026 · Page updated: 17 October 2026 · Sources checked on: 16 October 2026
This page reproduces the health claims recorded in the Great Britain Nutrition and Health Claims Register as assessed and not authorised, for register headings beginning C to F, with the register's reason in each case. Compiled from the Department of Health and Social Care's published register, it covers England, Scotland and Wales. A refused wording may not be used on a food, drink or food supplement sold in Great Britain, and nor may a wording likely to mean the same to the consumer. That is a judgement on a wording against a legal test, not a finding about the substance, and it is a different status from "on hold", which means never assessed. The authorised claims, with their conditions of use, are on the main pages: vitamins, minerals and other substances and foods.
This is Wellgard's reproduction and explanation of official data. It is not a government website, a product approval, or a substitute for assessing the applicable law and conditions of use. The GOV.UK register is the authoritative source.
How to read the table
-
Heading: the register's own name for the nutrient, substance, food or food category, in alphabetical order; each heading has a fixed link (anchors begin
#na-) and each row its own link, built from the heading and the register entry number. - Claim wording: the wording as submitted, verbatim.
- Reason for non-authorisation: verbatim from the register.
- Health relationship and Scientific opinion: the register's description of the relationship assessed, and the EFSA Journal reference or the UK Nutrition and Health Claims Committee opinion.
- Status: as the register records it, with the article of the regulation and the entry number.
This page lists 354 of the register's 2,082 non-authorised claims, for 204 headings beginning C to F; the other letters are on the sibling pages linked above. 145 entries across the six pages whose heading or wording names a commercial product, or carries a trade mark symbol or a branded strain code, are left to the register spreadsheet on gov.uk.
Non-authorised claims C to F
- (Cow’s) Milk And dairy products for which milk is the principle ingredient and no sugar has been added – e.g. yogurt, cheese. (1)
- C12-peption (1)
- Caffeinated carbohydrate containing energy drinks (1)
- Caffeine (4)
- Caffeine (from tea/coffee/chocolate or added in pure form) (2)
- Caffeine and carbohydrate (1)
- Calcium (7)
- Calcium in dairy products (1)
- Calcium phosphoryl oligosaccharide (1)
- Calcium-containing fruit juices (1)
- Carbohydrate (1)
- Carbohydrate and protein combination (1)
- Carbohydrate electrolyte drinks (3)
- Carbohydrate foods and beverages (6)
- Carbohydrate solutions (1)
- Carbohydrate sources with low glycaemic index (GI <55), e.g. legumes, vegetables, whole grain cereals (1)
- Carbohydrate, protein and lipid combination (1)
- Carbohydrates (2)
- Carbohydrates in dairy products (1)
- Carbohydrates in pasta products (1)
- Carbohydrates that induce a low glycaemic response (1)
- Carbohydrates that induce a reduced glycaemic response (1)
- Carbohydrates with a low glycaemic index (GI) (3)
- Carbohydrates with a low glycaemic load (4)
- Carbohydrates with a low glycaemic response (1)
- Carbohydrates with a reduced glycemic response (1)
- Carbonate/Bicarbonate as salts of Ca, Mg, Na, K (1)
- Carica papaya (Common Name : Papaya) (1)
- Carnitine (9)
- Carotenoids (alpha, beta and gamma carotene, lycopene) (1)
- Carotenoids from fruits and vegetables juices (1)
- Carotte racine (1)
- caroténoïdes (1)
- Cartilage de requin (1)
- Casein (1)
- Casein protein hydrolysate (4)
- Cassis : Dry extract of Ribes Nigrum fruit standardized at 7% of anthocyanosides (1)
- Cheese-like product containing rapeseed oil /MUFA, PUFA (1)
- Cherries (Prunus cerasus), including Montmorency, Balaton or other sour/tart cherry varieties (3)
- Cherries (Prunus cerasus, P. domestica), including Montmorency, Balaton or other sour/tart cherry varieties (1)
- Chicory oligofructose (1)
- Chios Mastiha Natural resin Protected Designation of Origin product. (PDO) (EC)123/1997 (L022/24.1.97) (1)
- Chitosan (1)
- Chitosan-Natural insoluble fibre from crustaceans shell (1)
- Chitosane (1)
- Chlorogenic acids from Coffee (1)
- Chlorophyll in sprouted seed (1)
- Chlorophyllin [Sodium copper chlorophyllin] (1)
- Cholesterol (1)
- Choline (3)
- choline-stabilized orthosilicic acid (ch-OSA) (The mineral silicon is present in water as orthosilicic acid; ch-OSA is a stabilized and concentrated source of orthosilicic acid) (4)
- cholinestabilized orthosilicic acid (ch-OSA) (The mineral silicon (Si) is present in water as orthosilicic acid (OSA), ch-OSA is a stabilized and concentrated source of orthosilicic acid) (6)
- Chondroitin (1)
- Chondroitin Sulphate (1)
- Christe marine (4)
- Chromium (3)
- Chromium (III) (1)
- Chywanaprash (1)
- Citrates as Na-, K-, Ca-, Mg-salts (1)
- Citrulline-malate (2)
- Citrullus lunatus (Watermelon) extract - ACTI-08 (2)
- Citrus bioflavonoids (1)
- Citrus limon (Common Name : Lemon) (1)
- Citrus paradise (Common Name : Grapefruit) (1)
- Citrus paradisi (Common Name : Grapefruit) (1)
- Citrus paradisi (nazwa powszechnie stosowana:grejpfrut) (1)
- Citrus sinensis - common name : Orange (1)
- CLA (acido linoleico coniugato) (1)
- CLA (conjugated linoleic acid) (2)
- CLA or conjugated linoleic acid (1)
- ClarinolTM (1)
- Co-Enzyme Q 10 (3)
- Cocoa (Theobroma cacao L.) (2)
- Cocoa flavanols (2)
- Coenzyme Q10 (2)
- Coenzyme Q10 (Ubiquinone); (2)
- Coenzyme Q10 (Ubiquinone); Normal cardiovascular function (1)
- Coenzyme Q10;(Ubiquinone) (1)
- Coenzyme Q10;ubiquinone (2)
- Coffea arabica (1)
- Coffee (2)
- Coffee C21 (1)
- Coffee C21 (coffee standardised by its content of caffeoylquinic acids, trigonelline and N-methylpyridinium) (1)
- Collagen (2)
- Collagen hydrolysate (1)
- Collagen hydrolysate, a characteristic collagen peptide mixture (1)
- Colostrum bovin (3)
- Combination of blackcurrant seed oil (Ribes nigrum), fish oil, lycopene from tomato (Lycopersicon esculentum) extract, vitamin C and vitamin E (1)
- Combination of lycopene, vitamin E, lutein and selenium (1)
- Combination of millet extract + L-cystine + vitamin B5 (calcium panthothenate) (1)
- Combination of Probiotics (Lactobacillus helveticus CNCM I-1722, Lactobacillus rhamnosus CNCM I-1720, Bifidobacterium longum CNCM I-3470 and Saccharomyces cerevisiae boulardii ) (1)
- Conjugated Linoleic acid (cis-9, trans-11 and trans-10, cis-12) (1)
- Conjugated linoleic acid (CLA) (5)
- Conjugated linoleic acid (CLA) ((cis-9, trans-11 conjugated linoleic acid, and trans-10, cis-12 conjugated linoleic acid (50:50) triglycerides) (1)
- Copper (3)
- Coquille d'huître (5)
- Cordyceps sinensis (1)
- Cordyceps sinensis-fungus larvae-mycelium (1)
- Corn Oil with a guaranteed polyunsatured fatty acids content (56% of total fatty acids), supplemented with vitamin E. (1)
- Corn protein hydrolysate titrated at 29 % glutamine (2)
- Cosse de Haricot (1)
- Cranberry (Lingonberry) juice, (Vaccinium vitis idaea, Vaccinium macrocarpon) (1)
- Cranberry (Lingonberry) juice, (Vaccinium vitis-idaea, Vaccinium macrocarpon) (1)
- Cranberry extract powder (Vaccinium macrocarpon) (2)
- Creatine (6)
- Creatine and carbohydrate (1)
- Creatine plus Carbohydrate (dextrose, sugar) (1)
- Cryptoxanthin from orange juice (1)
- Curcumin (1)
- Cyamopsis tetragonolobus (Guar) (2)
- Cynara scolymus - common name : artichoke, globe artichoke (1)
- Cystine (wheat extract) (1)
- Cytidine 5′ -diphosphocholine (CDP-choline or citicoline) (1)
- D-Tagatose (2)
- Dairy (low fat dairy) *Dairy refers to cow’s milk, yogurt and cheese (1)
- Dairy product (milk beverage) enriched with milk peptide and magnesium (1)
- Dairy products (milk and cheese) (1)
- Dairy products (milk, cheese and yoghurt) (1)
- Dairy products containing the combination of three probiotic ingredients; Lactobacillus casei F19, Bifidobacterium lactis Bb12, Lactobacillus acidophilus La5 (1)
- Daucus carota (Carrot) (1)
- Decaffeinated green (unroasted) coffee bean extract produced from Coffea canephora robusta (plant:extract ratio between 6:1 to 8:1). The active ingredients contained in the green coffee extract are chlorogenic acids (>45% w/w). The chlorogenic acids main (1)
- Decrease of trans fatty acids; (1)
- DHA (1)
- Diacylglycerol (DAG) oil (1)
- Diet rich in whole grain (1)
- Dietary fibre (9)
- ""Dietary food for special medical purposes - oral rehydrating solution with decreased osmolarity composed according to WHO/UNICEF recommendations - ORSALIT. ORSALIT is available in following versions: - ORSALIT without flavor, - ORSALIT with banana flavor (1)
- digestive enzyme protease, lipase, amylase, glucoamylase, invertase, cellulase, malt diastase (1)
- Dimetilsolfone (2)
- Diosmin (a component of citrus peel extract and precursor of diosmetin) (1)
- DL-Methionine and L-cystine sulphur amino acids (2)
- Docosahexaenoic acid (DHA) (3)
- Docosahexaenoic Acid (DHA) and Arachidonic Acid (ARA) (2)
- Dry isoflavones soya extract (1)
- EAS Creatine (EAS Phosphagen) (1)
- EAS Phosphagen Elite (5)
- EAS Phosphagen HP (2)
- Echium oil (3)
- Egg shell, crushed, without membrane (1)
- Eicosapentaenoic acid (EPA) (5)
- Eicosapentanoic acid (EPA) (1)
- Emblica officinalis (common name : Amla) (2)
- Emblica officinalis (common name: Emblica officinalis) (1)
- Emblica officinalis (Indian Gooseberry) (1)
- Emblica officinalis FRUIT RIND (9)
- Endothjelial (syn.: L-5-methyltetra-hydrofolic acid, calcium salt; Vitamin B9), MetafolinTM (1)
- EPA and DHA fatty acids (1)
- EPA and DHA Omega-3 fatty acids (2)
- Essential amino acids: 25 mg lysine chloride. (1)
- Essential fatty acid Alpha-linolenic acid (LNA - omega 3) (2)
- Essential fatty acid Linoleic Acid (LA - omega 6) (3)
- Essential fatty acid Linolenic Acid (LA-omega 6) (1)
- Essential fatty acid Linolenic Acid (LNA-omega 3) (1)
- Essential Fatty Acids (1)
- Essentielle Fettsäuren (Omega 6 und Omega 3) in Nußöl (1)
- Evening Primrose Oil (EPO), Oenothera spp. and Fish Oil (FO) providing long chain omega 6 and omega 3 fatty acids [gamma-linolenic acid (GLA) and eicosapentaenoic acid (EPA)] (1)
- Evening primrose oil (Oenothera biennis) contains gamalinolenic acid (3)
- Evening primrose oil and fish oil (2)
- Extract from the red grapes skin (1)
- extract of guarana (Paullinia cupana) (1)
- Eye q, containing a combination of eicosapentaenoic acid, docosahexaenoic acid, and gamma-linolenic acid (1)
- Fat free dairy products with reduced sugars or without added sugars (1)
- Fat-free yogurts and fermented milks with live yogurt cultures complying with the specifications (2)
- Fat-reduced cream powder (rich source of milk phospholipids) (1)
- Fat-reduced cream powder [rich source of milk sphingomyelin (a sphingolipid)] (1)
- Fats (3)
- Fermented milk with Lactobacillus paracasei lpc 37 (2)
- Fermented whey (1)
- FHI LFC24, a bovine milk-derived casein hydrolysate. (1)
- Fibersol-2 (a resistant dextrin, i.e. a soluble dietary fiber) (2)
- Fibre (1)
- Fish oil 2 N-3 (EPA, DHA) (1)
- fish oil (EPA, DHA) (1)
- Fish oil, omega 3 fatty acids (1)
- Fish oils / Omega 3 fatty acids (1)
- Fish protein (1)
- Flavonoids from green tea, apple and onion (2)
- Flavonoids in cranberry juice (1)
- Flax (Linum usitatissimum) (2)
- Flaxseed oil (1)
- Flaxseed oil/alpha-linoleic acid (1)
- Fluoride (1)
- Foie de chimère (1)
- Folic Acid (3)
- Folic acid (syn.: Vitamin B9) (1)
- Folic Acid (Vitamin B9) (1)
- Follow-on formulae with a fixed combination of short-chain galacto-oligosaccharides, acidified milk, nucleotides and beta-palmitate (1)
- Food Category: Fish Food: Cultured Sea bass and Gilthead Sea bream Food Component / Nutrient: EPA & DHA Omega 3 Highly Unsaturated fatty acids (1)
- Food reduced/ low/ free of energy (1)
- Food supplement /Food ingredient : Whole cranberry powder from North American Cranberry (Vaccinium macrocarpon) Early Black species. (1)
- Food supplement with 5-hydroxytryptophane (5- HTP) (1)
- Food with a reduced glycemic response (1)
- Formulated palm and oat oil emulsion (1)
- Fructo-oligosaccharide (3)
- Fructo-oligosaccharides from sucrose (2)
- Fructoligosaccharides from sucrose (5)
- Fructooligosaccharides from sucrose (5)
- Fructose (1)
- Fructose + dextrose (2)
- Fructose, Glucose, Maltodextrine, Milk protein concentrate, 5.Soy protein concentrate, Creatine, Vitamin C, Magnezium Oxide, Zinc Oxide,Alimentary flavors (1)
- Fructose, L/Carnitine (1)
- Fruit-rich diet (3)
- Fruits (fresh, frozen, canned, bottled, dried, juiced) (4)
- Fruits and vegetables (1)
Non-authorised health claims
(Cow’s) Milk And dairy products for which milk is the principle ingredient and no sugar has been added – e.g. yogurt, cheese.
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| (Cow’s) Milk products help support dental health. (Cow’s) Milk helps support the normal and healthy development of teeth. (Cow’s) Milk contributes to dental health. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2243 |
Non-authorised Art.13(1) Entry 1141 |
C12-peption
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to maintain a healthy blood pressure; Supports a healthy blood pressure. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of normal blood pressure | 2010 8(2):1478 |
Non-authorised Art.13(1) Entry 1483, 3130 |
Caffeinated carbohydrate containing energy drinks
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Enhances mental performance, reaction time, alertness, focus and memory. Energises. Gives you an energy boost. Enhances mental energy. Enhances alertness quickly. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 1272 |
Caffeine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - Contributes to the mobilisation of fat stores; - Contributes ton the stimulation of fat release; - Helps to increase fat burning; - Contributes to the oxidation of stored fats; - Helps generate a negative energy balance; - Contributes to increased calorie burning. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increased fat oxidation leading to a reduction in body fat mass | 2011 9(4):2054 |
Non-authorised Art.13(1) Entry 1484 |
| -Enhances physical performance. -Provides a performance edge -Can delay the onset of fatigue -Can increase exercise intensity/work rate |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increase in physical performance during short-term high-intensity exercise | 2011 9(4):2053 |
Non-authorised Art.13(1) Entry 1489 |
| Caffeine can increase resting metabolic rate. Caffeine supports thermogenesis and energy oxidation. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increased energy expenditure leading to a reduction in body weight | 2011 9(4):2054 |
Non-authorised Art.13(1) Entry 1487 |
| Caffeine helps to increase alterness * * For intakes of caffeine between 40 mg per serving and 75 mg per serving |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2013-00399 | Non-authorised Art.13(5) |
Caffeine (from tea/coffee/chocolate or added in pure form)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to the mobilisation of fat stores. Contributes ton the stimulation of fat release. Helps to increase fat burning. Contributes to the oxidation of stored fats. Helps generate a negative energy balance. Contributes to increased calorie burning. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increased fat oxidation leading to a reduction in body fat mass | 2011 9(4):2054 |
Non-authorised Art.13(1) Entry 735 |
| Improves physical performance. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increase in physical performance during short-term high-intensity exercise | 2011 9(4):2053 |
Non-authorised Art.13(1) Entry 737, 1486 |
Caffeine and carbohydrate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps increase carbohydrate availability during endurance exercise. Combination of caffeine and carbohydrate improves endurance performance. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 543 |
Calcium
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Calcium contributes to normal functioning of cells. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | "cell membrane permeability" | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 363 |
| Calcium helps manage your weight Calcium contributes to weight control. Calcium modulates energy metabolism |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 228 |
| Calcium helps to keep a healthy blood pressure. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | maintenance of normal blood pressure | 2009 7(9):1210 |
Non-authorised Art.13(1) Entry 225 |
| Diet which includes several daily servings of low-fat milk products (about 1200 mg of calcium/day) helps to control blood pressure. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | maintenance of normal blood pressure | 2009 7(9):1210 |
Non-authorised Art.13(1) Entry 1419 |
| Supplementation with B-vitamins, iron, magnesium as well as vitamin C can reduce fatigue and tiredness in situations of inadequate micro-nutrient status. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction of tiredness and fatigue | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 232 |
| Water-soluble vitamins, calcium, magnesium and zinc are essential for mental function and performance In situations of inadequate micronutrient status, supplementation with water-soluble vitamins, minerals and zinc can sustain mental performance (e.g. concentration, learning, memory, reasoning). |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal psychological functions | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 233 |
| [In german : ] Calcium ist wichtig zur Unterstützung des Stoffwechsels Clarification provided Calcium supports the regulation of the acid base balance |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal acid-base balance | 2011 9(6):2201 |
Non-authorised Art.13(1) Entry 400 |
Calcium in dairy products
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Calcium naturally present in dairy products is important for weight management Dairy calcium has been shown to stimulate lipolysis. Consumption of dairy calcium aids weight loss. Dairy calcium modulates fat metabolism. Dairy calcium helps promote fat loss. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 229 |
Calcium phosphoryl oligosaccharide
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| remineralizes/restores tooth enamel after meals increases tooth surface hardness helps strengthen teeth. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of tooth mineralisation | 2011 9(6):2267 |
Non-authorised Art.13(1) Entry 337 |
Calcium-containing fruit juices
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Reduced risk for dental erosion | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2009-00501 | Non-authorised Art.14(1)(a) |
Carbohydrate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Provides energy. Re-energises during and post exercise bouts |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 458 |
Carbohydrate and protein combination
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Optimizes muscle glycogen and protein synthesis and muscle recovery. Helps to rebuild muscles after exercise (scientifically proven). Prepares for the next workout faster Jumpstart muscle recover. Helps muscles recover their energy - rebuild muscle glycogen, repair muscle protein |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 461 |
Carbohydrate electrolyte drinks
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Before and during exercise increase endurance capacity / time to exhaustion / delays fatigue. Provide carbohydrate to muscles to supplement glycogen stores. Ingestion before and during exercise maintains blood glucose. Maintain skills during prolonged exercise Can help improve sprint / jump performance Gives athletes a performance edge During exercise maintains endurance performance / perform for longer. Provides carbohydrate, fluid and electrolytes to maintain hydration and enhances performance during prolonged intermittent exercise. Helps improve performance / a sprint finish at the towards the end of endurance events. Can improve performance even in events lasting less than 1 hour. Endurance performance becomes impaired when dehydration exceeds 2% of body mass | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in the rated perceived exertion/effort during exercise | 2011 9(6):2211 |
Non-authorised Art.13(1) Entry 466 |
| Consumption before and during exercise enhances feelings of energetic arousal which may impact on task persistence and performance Helps reduce the perception of effort, making you feel better during exercise Reduces the perception of athletic fatigue. Helps maintain alertness during later stages of exercise Helps improve readiness/ motivation Helps enhance feelings of pleasure | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in the rated perceived exertion/effort during exercise | 2011 9(6):2211 |
Non-authorised Art.13(1) Entry 468 |
| help delay the onset of fatigue during a subsequent bout of exercise helps you to perform for longer improves subsequent endurance capacity can help the body recover more effectively from exercise ensures adequate hydration and restores endurance capacity liquid carbohydrate is as effective, if not more effective than a solid form for glycogen resynthesis | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in the rated perceived exertion/effort during exercise | 2011 9(6):2211 |
Non-authorised Art.13(1) Entry 467 |
Carbohydrate foods and beverages
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| / maximises glycogen stores. Carbohydrate before, during exercise improves endurance performance / perform for longer. Carbohydrate rich diets before exercise help elevate pre-exercise glycogen stores. Ingestion during exercise maintains blood glucose. Glucose is the body’s naturally preferred source of energy during intense exercise Consumption in events as short as 1 hr improves exercise performance. Endurance capacity / time to exhaustion / delays fatigue. Carbohydrate loading can delay fatigue and benefits endurance and multiple sprint sports. Energy for endurance / fuel for your muscles. Carbohydrate before and after exercise extends endurance time and work output more than either alone. Glycogen Sparing. Clarification provided Enhances / maximises glycogen stores. Carbohydrate before, during exercise improves endurance performance / perform for longer. Carbohydrate rich diets before exercise help elevate pre-exercise glycogen stores. Ingestion during exercise maintains blood glucose. Glucose is the body’s naturally preferred source of energy during intense exercise Consumption in events as short as 1 hr improves exercise performance. Endurance capacity / time to exhaustion / delays fatigue Carbohydrate loading can delay fatigue and benefits endurance and multiple sprint sports. Energy for endurance / fuel for your muscles. Carbohydrate before and after exercise extends endurance time and work output more than either alone Glycogen Sparing |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 470 |
| Carbohydrate after exercise maximises muscle glycogen replacement. High GI carbohydrate post exercise results in higher muscle glycogen levels after 24 hours than low GI. Liquid carbohydrate is as effective as a solid form for glycogen resynthesis. Replaces glycogen stores used during exercise. Consumption at frequent intervals maintains enhanced muscle glycogen synthesis. Helps recovery and enhances subsequent performance / endurance capacity / delayed onset of fatigue. Carbohydrate during first hour after exercise assures maximal muscle glycogen resynthesis rate and speed of recovery Clarification provided Carbohydrate after exercise maximises muscle glycogen replacement. High GI carbohydrate post exercise results in higher muscle glycogen levels after 24 hours than low GI. Liquid carbohydrate is as effective as a solid form for glycogen resynthesis. Replaces glycogen stores used during exercise. Consumption at frequent intervals maintains enhanced muscle glycogen synthesis. Helps recovery and enhances subsequent performance / endurance capacity / delayed onset of fatigue. Carbohydrate during first hour after exercise assures maximal muscle glycogen resynthesis rate and speed of recovery |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 471 |
| Carbohydrate after exercise maximises muscle glycogen replacement. High GI carbohydrate post exercise results in higher muscle glycogen levels after 24 hours than low GI. Liquid carbohydrate is as effective as a solid form for glycogen resynthesis. Replaces glycogen stores used during exercise. Consumption at frequent intervals maintains enhanced muscle glycogen synthesis. Helps recovery and enhances subsequent performance / endurance capacity / delayed onset of fatigue. Carbohydrate during first hour after exercise assures maximal muscle glycogen resynthesis rate and speed of recovery. Clarification provided Carbohydrate after exercise maximises muscle glycogen replacement. High GI carbohydrate post exercise results in higher muscle glycogen levels after 24 hours than low GI. Liquid carbohydrate is as effective as a solid form for glycogen resynthesis. Replaces glycogen stores used during exercise. Consumption at frequent intervals maintains enhanced muscle glycogen synthesis. Helps recovery and enhances subsequent performance / endurance capacity / delayed onset of fatigue. Carbohydrate during first hour after exercise assures maximal muscle glycogen resynthesis rate and speed of recovery. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1277 |
| Consumption before and during exercise enhances feelings of energetic arousal which may impact on task persistence and performance Reduces the perception of athletic fatigue Helps maintain alertness / mood Helps reduce the perception of effort, making you feel better during exercise A high carbohydrate diet helps to reduce feelings of fatigue / perceived effort during prolonged exercise |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in the rated perceived exertion/effort during exercise | 2011 9(6):2211 |
Non-authorised Art.13(1) Entry 460 |
| Consumption before and during exercise enhances feelings of energetic arousal which may impact on task persistence and performance. Reduces the perception of athletic fatigue. Helps maintain alertness / mood. Helps reduce the perception of effort, making you feel better during exercise. A high carbohydrate diet helps to reduce feelings of fatigue / perceived effort during prolonged exercise. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1278 |
| Enhances / maximises glycogen stores. Carbohydrate before, during exercise improves endurance performance / perform for longer. Carbohydrate rich diets before exercise help elevate pre-exercise glycogen stores. Ingestion during exercise maintains blood glucose. Glucose is the body’s naturally preferred source of energy during intense exercise. Consumption in events as short as 1 hr improves exercise performance. Endurance capacity / time to exhaustion / delays fatigue. Carbohydrate loading can delay fatigue and benefits endurance and multiple sprint sports. Energy for endurance / fuel for your muscles. Carbohydrate before and after exercise extends endurance time and work output more than either alone. Glycogen Sparing. Ingestion during exercise maintains blood glucose. Glucose is the body’s naturally preferred source of energy during intense exercise. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1279 |
Carbohydrate solutions
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Carbohydrate solutions contribute to the maintenance of endurance performance during prolonged endurance exercice. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2014-00058 | Non-authorised Art.13(5) |
Carbohydrate sources with low glycaemic index (GI <55), e.g. legumes, vegetables, whole grain cereals
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Consumption of low GI (low glycaemic index) foods with in the healthy diet (low glycaemic load - GL) can contribute to the maintenance of the normal blood sugar level, blood lipid level (triglyceride) and body mass. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 1300 |
Carbohydrate, protein and lipid combination
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps your body rapidly rebuild so that you can perform at your peak during your next workout. Rebuild muscle glycogen. Repair muscle protein. Restore muscle lipid. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance during the subsequent exercise bout after strenuous exercise | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 462 |
Carbohydrates
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Carbohydrate-containing foods have a beneficial impact on exercise performance. Carbohydrate is a key energy source prior to exercise. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 459 |
| Carbohydrate-containing foods help to rebuild liver and muscle glycogen stores after exercise. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 654 |
Carbohydrates in dairy products
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Carbohydrates in dairy products have very low glycemic index (GI); Carbohydrates in dairy products give a very low and slow blood glucose response. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1765 |
Non-authorised Art.13(1) Entry 718, 2912 |
Carbohydrates in pasta products
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Kolhydrater i pasta ger ett lågt och långsamt blodsockersvar/har ett lågt glykemiskt index (GI). Carbohydrates in pasta products provide a low and slow blood sugar response/have a low glycaemic index (GI). |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 1171 |
Carbohydrates that induce a low glycaemic response
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Low glycaemic carbohydrates / low glycaemic [carbohydrate] diet helps maintain and improve blood glucose control; Low glycaemic carbohydrates / low glycaemic [carbohydrate] diet helps in the management of regular blood glucose levels; Low glycaemic carbohydrates / low glycaemic [carbohydrate] diet supports body weight regulation; Low glycaemic carbohydrates / low glycaemic[carbohydrate] diet contributes to weight control. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 474 |
Carbohydrates that induce a reduced glycaemic response
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Due to its (modified) carbohydrate composition, this food has a lower blood glucose and insulin response; This food has a [x%] lower impact on blood sugar levels than comparable foods and thus helps to maintain more steady blood sugar levels; | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 475 |
Carbohydrates with a low glycaemic index (GI)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -a low GI [carbohydrate] diet helps to maintain healthy cholesterol levels. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 481 |
| Low GI carbohydrates sustain steady blood sugar levels. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 480 |
| low GI [carbohydrate] foods help you feel fuller for longer | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 482 |
Carbohydrates with a low glycaemic load
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| A low GL diet helps to maintain a healthy weight | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 479 |
| A low GL diet helps to maintain healthy cholesterol levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 477 |
| A low GL diet sustains steady blood sugar levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 476 |
| Low GL foods help keep you fuller for longer | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 478 |
Carbohydrates with a low glycaemic response
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| low glycemic carbohydrates / low glycemic [carbohydrate] diet helps maintain and improve blood glucose control; -low glycemic carbohydrates / low glycemic [carbohydrate] diet helps in the management of regular blood glucose levels; |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 483 |
Carbohydrates with a reduced glycemic response
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| due to its (modified) carbohydrate composition, this food has a lower blood glucose and insulin response; -this food has a [x%] lower impact on blood sugar levels than comparable foods and thus helps to maintain more steady blood sugar levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1491 |
Non-authorised Art.13(1) Entry 484 |
Carbonate/Bicarbonate as salts of Ca, Mg, Na, K
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Bicarbonates/Carbonates help maintain acid -base balance; Bicarbonates/Carbonates help maintain strong bones |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bone | 2011 9(7):2301 |
Non-authorised Art.13(1) Entry 331 |
Carica papaya (Common Name : Papaya)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contains antioxidant/s; Is a source of antioxdiant/s. With antioxidant/s. Antioxidant activity '-Contributes to the protection against oxidation; - contributes to the protection against free radicals | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2083 |
Non-authorised Art.13(1) Entry 2007 |
Carnitine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Can increase L-Carnitine levels during pregnancy and lactation. Can help decrease free fatty acids during pregnancy. Can maintain normal L-Carnitine plasma levels during pregnancy. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | increasing L-carnitine concentrations and/or decreasing free fatty acids in blood during pregnancy | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 1495 |
| Helps improve muscle recovery after exercise -helps maintain optimal repair of muscle tissue -supports athletes in recovery from weight training -can help recreationally weight-trained in recovery from exercise -contributes to the reduction of muscle soreness from exercise in trained athletes |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | faster recovery from muscle fatigue after exercise | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 1493 |
| Helps improve muscle recovery after exercise -helps maintain optimal repair of muscle tissue -supports athletes in recovery from weight training -can help recreationally weight-trained in recovery from exercise -contributes to the reduction of muscle soreness from exercise in trained athletes |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | skeletal muscle tissue repair | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 1493 |
| Helps the energy production in the cell by transporting fatty acids in places where they are used and metabolised -contributes to the fat burning during exercise -contributes to increased fat oxidation -is important for the oxidation of fat -helps improve muscle recovery after exercise -helps maintain optimal repair of muscle tissue -plays an important role in lipid metabolism -can support lipid metabolism converts fatty acids into energy -helps to increase fatty acid oxidation in healthy humans |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | faster recovery from muscle fatigue after exercise | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 1492 |
| Helps the energy production in the cell by transporting fatty acids in places where they are used and metabolised -contributes to the fat burning during exercise -contributes to increased fat oxidation -is important for the oxidation of fat -helps improve muscle recovery after exercise -helps maintain optimal repair of muscle tissue -plays an important role in lipid metabolism -can support lipid metabolism converts fatty acids into energy -helps to increase fatty acid oxidation in healthy humans |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | skeletal muscle tissue repair | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 1492 |
| Helps the energy production in the cell by transporting fatty acids in places where they are used and metabolised/contributes to the fat burning during exercise/contributes to increased fat oxidation/is important for the oxidation of fat/helps improve muscle recovery after exercise/helps mantain optimal repair of muscle tissue/transports long-chain fatty acids into the mitocondria/plays an important role in lipid metabolism/can support lipid metabolism converts fatty acids into energy/turns fat into energy/helps to increase fatty acid oxidation in healty humans. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | faster recovery from muscle fatigue after exercise | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 738 |
| Helps the energy production in the cell by transporting fatty acids in places where they are used and metabolised/contributes to the fat burning during exercise/contributes to increased fat oxidation/is important for the oxidation of fat/helps improve muscle recovery after exercise/helps mantain optimal repair of muscle tissue/transports long-chain fatty acids into the mitocondria/plays an important role in lipid metabolism/can support lipid metabolism converts fatty acids into energy/turns fat into energy/helps to increase fatty acid oxidation in healty humans. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | skeletal muscle tissue repair | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 738 |
| Helps to delay the onset of fatigue. Helps to maintain energy levels for prolonged periods during intense competition/exercise. Enhances endurance and helps to maintain peak effort during times of high physical demand. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance capacity | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 4305 |
| Helps to maintain healthy blood cholesterol and plasma lipid levels in the elderly. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(6):2212 |
Non-authorised Art.13(1) Entry 1494 |
Carotenoids (alpha, beta and gamma carotene, lycopene)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to protect the skin from the effects of UV radiation. Reduces the skin’s susceptibility to burning. Increases the skin’s sun tolerance. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 1796 |
Carotenoids from fruits and vegetables juices
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Carotenoids contained in this product ensure antioxidant action/carotenoids contained in this product ensure protective effect on the organism. Antioxidant/s |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 1496 |
Carotte racine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Combat la formation des radicaux libres Protection cellulaire active Nourrit et protège la peau Protège la peau des agressions extérieures Active et prolonge le bronzage Clarification provided Helps to keep the skin healthy/helps to retard skin aging Helps to protect your skin from excessive UV-radiation and sunburns Can promote healthy skin pigmentation and tanning Antioxidant that protects the body's cells/Has an antioxidant action that helps to neutralize free radicals and counteracts cellular ageing |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2522 |
caroténoïdes
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| caroténoïdes comme le béta-carotène, le lycopène et la lutéïne sont des anti-oxydants protecteurs des lipides des couches profondes | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 1948 |
Cartilage de requin
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Souplesse et mobilité des articulations - Bien-être des articulations | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal joints | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1981 |
Casein
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Slower absorbing protein source to deliver essential amino acids to muscles for exercise recovery Post-exercise consumption supports muscle anabolism |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | growth or maintenance of muscle mass | 2011 9(6):2213 |
Non-authorised Art.13(1) Entry 1498 |
Casein protein hydrolysate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Accelerates recovery from exercise helps to recover faster shortens the time to recover completely helps to enhance endurance performance helps to perform longer supports endurance performance increases endurance performance increases time to fatigue during exercise helps to enhance physical performance helps to perform better supports physical performance helps to increase physical performance protects muscle during exercise |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(6):2213 |
Non-authorised Art.13(1) Entry 1497 |
| Accelerates recovery from exercise helps to recover faster shortens the time to recover completely helps to enhance endurance performance helps to perform longer supports endurance performance increases endurance performance increases time to fatigue during exercise helps to enhance physical performance helps to perform better supports physical performance helps to increase physical performance protects muscle during exercise |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | faster recovery from muscle fatigue after exercise | 2011 9(6):2213 |
Non-authorised Art.13(1) Entry 1497 |
| Can accelerate recovery from exercise can help to recover faster can shorten the time to recover completely can help to enhance endurance performance can help to perform longer can support endurance performance can increase;endurance performance can increase time to fatigue;during exercise can help to enhance physical;performance can help to perform better can support;physical performance can help to increase physical performance can help to reduce exercise induced muscle damage can help to reduce exercise induced muscle pain can protect muscle during exercise |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(6):2213 |
Non-authorised Art.13(1) Entry 660 |
| Can accelerate recovery from exercise can help to recover faster can shorten the time to recover completely can help to enhance endurance performance can help to perform longer can support endurance performance can increase;endurance performance can increase time to fatigue;during exercise can help to enhance physical;performance can help to perform better can support;physical performance can help to increase physical performance can help to reduce exercise induced muscle damage can help to reduce exercise induced muscle pain can protect muscle during exercise |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | faster recovery from muscle fatigue after exercise | 2011 9(6):2213 |
Non-authorised Art.13(1) Entry 660 |
Cassis : Dry extract of Ribes Nigrum fruit standardized at 7% of anthocyanosides
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Can help to reduce eyestrain. Can help to improve night vision. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | improvement of visual adaptation to the dark | 2011 9(6):2204 |
Non-authorised Art.13(1) Entry 2750 |
Cheese-like product containing rapeseed oil /MUFA, PUFA
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| The product’s fat composition complies with nutritional recommendations and helps to control cholesterol. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(4):2068 |
Non-authorised Art.13(1) Entry 581 |
Cherries (Prunus cerasus), including Montmorency, Balaton or other sour/tart cherry varieties
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| [Tart/sour] cherries help support a healthy heart | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2023 |
| [Tart/sour] cherries help support healthy joints | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of joints | 2010 8(2):1493 |
Non-authorised Art.13(1) Entry 2022 |
| [Tart/sour] cherries provide a rich source of antioxidants. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Antioxidant, antioxidant content, and antioxidant properties | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 2021 |
Cherries (Prunus cerasus, P. domestica), including Montmorency, Balaton or other sour/tart cherry varieties
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| [Tart/sour] cherries help support healthy brain / mental function. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal cognitive function | 2011 9(6):2248 |
Non-authorised Art.13(1) Entry 2024 |
Chicory oligofructose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| contributes to your body's natural defences; | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increasing numbers of gastro-intestinal microorganisms | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 773 |
Chios Mastiha Natural resin Protected Designation of Origin product. (PDO) (EC)123/1997 (L022/24.1.97)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Mastiha Chiou has an antioxidant action. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Antioxidant, antioxidant content, and antioxidant properties | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 1315 |
Chitosan
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to management of weight control -can help in the reduction of body weight -can help to the control of weight by reducing the quantity of fat absorbed from the diet |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in body weight | 2011 9(6):2214 |
Non-authorised Art.13(1) Entry 1499 |
Chitosan-Natural insoluble fibre from crustaceans shell
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Increases in volume in the interior of the digestive tube by hydration, launches laxation in non-irritative way. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction of intestinal transit time | 2011 9(6):2214 |
Non-authorised Art.13(1) Entry 4664 |
Chitosane
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Aide à combattre les excès de poids Aide dans le cadre d'un régime amincissant Soutient lors d'amincissement Clarification provided Contributes to management of weight control/can help in the reduction of body weight/can help to the control of weight by reducing the quantity of fat absorbed from the diet. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in body weight | 2011 9(6):2214 |
Non-authorised Art.13(1) Entry 679 |
Chlorogenic acids from Coffee
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Chlorogenic acids from coffee extract contributes to keep normal blood glucose levels; Chlorogenic acids from coffee extract has a beneficial effect on glucose metabolism/ insulin metabolism. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood glucose concentrations | 2011 9(4):2057 |
Non-authorised Art.13(1) Entry 1962 |
Chlorophyll in sprouted seed
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contains chlorophyll, a natural anti-oxidant giving enhanced defence against free radicals. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Protection of DNA, proteins and lipids from oxidative damage | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 1921 |
Chlorophyllin [Sodium copper chlorophyllin]
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| “Provides antioxidant protection.” “For daily detoxification support.” “Research indicates that chlorophyllin may modulate the activity of detoxification enzymes and provide antioxidant protection against free radicals.” |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction of gastro-intestinal discomfort | 2011 9(6):2248 |
Non-authorised Art.13(1) Entry 1717 |
Cholesterol
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Foods low in cholesterol help manage blood cholesterol. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2083 |
Non-authorised Art.13(1) Entry 624 |
Choline
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Choline supports normal neurological functioning. Choline supports nerve impulse transmission. Choline supports cognitive functioning. Choline helps maintain memory and brain function. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Contribution to normal cognitive function | 2011 9(4):2056 |
Non-authorised Art.13(1) Entry 1502 |
| Choline supports normal neurological functioning. Choline supports nerve impulse transmission. Choline supports cognitive functioning. Choline helps maintain memory and brain function. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of normal neurological function | 2011 9(4):2056 |
Non-authorised Art.13(1) Entry 1502 |
| Choline is needed for the development of brain of infants and young children from birth to three years | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | not applicable | Q-2008-134 | Non-authorised Art.14(1)(b) |
choline-stabilized orthosilicic acid (ch-OSA) (The mineral silicon is present in water as orthosilicic acid; ch-OSA is a stabilized and concentrated source of orthosilicic acid)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - helps support bone quality by stimulating bone collagen - helps maintain strong bones - helps maintain bone mineral density - helps maintain healthy bones |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bone | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 1718 |
| - helps support bone quality by stimulating bone collagen - helps maintain strong bones - helps maintain bone mineral density - helps maintain healthy bones |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of collagen and connective tissue | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 1718 |
| helps improve hair thickness - helps maintain hair strength and hair elasticity - helps improve hair volume - helps maintain healthy hair |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of collagen and connective tissue | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 1719 |
| helps improve hair thickness - helps maintain hair strength and hair elasticity - helps improve hair volume - helps maintain healthy hair |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of hair and nails | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 1719 |
cholinestabilized orthosilicic acid (ch-OSA) (The mineral silicon (Si) is present in water as orthosilicic acid (OSA), ch-OSA is a stabilized and concentrated source of orthosilicic acid)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - helps improve hair thickness - helps maintain hair strength and hair elasticity |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of collagen and connective tissue | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 334 |
| - helps improve hair thickness - helps maintain hair strength and hair elasticity |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of hair and nails | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 334 |
| - helps reduce the appearance of wrinkles - helps improve skin elasticity |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect has not been linked to a function of the body, as required by Article 13 of the Regulation. | Maintenance of normal appearance and elasticity of the skin | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 333 |
| helps reduce the appearance of wrinkles - helps improve skin elasticity |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of collagen and connective tissue | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 333 |
| helps support bone quality by stimulating bone collagen - helps maintain strong bones |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bone | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 335 |
| helps support bone quality by stimulating bone collagen - helps maintain strong bones |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal formation of collagen and connective tissue | 2011 9(6):2259 |
Non-authorised Art.13(1) Entry 335 |
Chondroitin
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - Helps to supports the mobility of the joints; - helps keep joints supple and flexible; - an important component of the joint metabolism. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of joints | 2009 7(9):1262 |
Non-authorised Art.13(1) Entry 1504 |
Chondroitin Sulphate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Renowned for helping maintain joint mobility and flexibility. Chondroitin (and glucosamine) may help to support healthy knees. Chondroitin (and glucosamine) may help to support healthy joints. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of joints | 2009 7(9):1262 |
Non-authorised Art.13(1) Entry 1505 |
Christe marine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Combat la formation des radicaux libres Clarification provided acts against age-accelerating free radicals/ serves as a protective antioxidant/has antioxidative properties |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2527 |
| Combat la formation des radicaux libres Clarification provided acts against age-accelerating free radicals/ serves as a protective antioxidant/has antioxidative properties |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | antioxidant activity, antioxidant content, and antioxidant properties | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2527 |
| Combat la formation des radicaux libres Clarification provided acts against age-accelerating free radicals/ serves as a protective antioxidant/has antioxidative properties |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | protection of cells from premature aging | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2527 |
| Draineur naturel Dépuratif stimulant l'élimination de l'eau et des toxines Clarification provided C. maritimum is depurative and diuretic |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increase in renal water elimination | 2010 8(10):1742 |
Non-authorised Art.13(1) Entry 2528 |
Chromium
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Promotes carbohydrates catabolism, helping in body weight maintaining. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1732 |
Non-authorised Art.13(1) Entry 4665 |
| Promotes lipid catabolism, helping in body weight maintaining. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1732 |
Non-authorised Art.13(1) Entry 4666 |
| Promotes metabolism. Supports weight control physiologically. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1732 |
Non-authorised Art.13(1) Entry 339 |
Chromium (III)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Supplementation with B-vitamins, iron, magnesium as well as vitamin C can reduce fatigue and tiredness in situations of inadequate micro-nutrient status. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction of tiredness and fatigue | 2010 8(10):1732 |
Non-authorised Art.13(1) Entry 261 |
Chywanaprash
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Healthy living A tonic for healthy living Contains naturally occuring antioxidants/antioxidants help protect you from radicals which cause cell damage/antioxidants help protect your cells and tissues from oxidative damage/ antioxidants contribute to the total antioxidant capacity of the body and m | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Protection of DNA, proteins and lipids from oxidative damage | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 3315 |
Citrates as Na-, K-, Ca-, Mg-salts
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Citrates (e.g. potassium citrate) reduce dietary acid load. Citrates (e.g. potassium citrate) help maintain acid-base balance and support bone health. Citrates (e.g. potassium citrate) maintain bone strength |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bone | 2011 9(7):2302 |
Non-authorised Art.13(1) Entry 330 |
Citrulline-malate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Maintenance of ATP levels through reduction of lactates in excess for an improved recovery from muscle fatigue. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2013-00659 | Non-authorised Art.13(5) |
| Maintenance of adenosine triphosphate (ATP) levels through reduction of lactates in excess for recovery from muscle fatigue | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2011-00931 | Non-authorised Art.13(5) |
Citrullus lunatus (Watermelon) extract - ACTI-08
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Good source of antioxidants Contains naturally occuring antioxidants Has antioxidant properties Acts as an antioxidants Contributes to the protection against oxidation Helps increase the antioxidative capacity of the body Helps preventing oxidation Antioxidants help protect you from free radicals Antioxidants help protect your cells and tissues from oxidation Antioxidants contribute to the total antioxidant capacity of the body Antioxidants help to protect your body by reinforcing the body's natural defence against the effects of free radicals |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 2244 |
| Helps to improve carbohydrate and fat metabolism of the body Used to facilitate the weight loss Helps to loose weight Contributes to loose weight Used to facilitate the weight loss Helps in weight control Contributes to body weight management. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 2243 |
Citrus bioflavonoids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| May help to keep joints healthy. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of joints | 2010 8(2):1493 |
Non-authorised Art.13(1) Entry 1799 |
Citrus limon (Common Name : Lemon)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to support the digestion contributes to the normal function of intestinal tract helps support the digestive juice flow. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction of gastro-intestinal discomfort | 2011 9(6):2248 |
Non-authorised Art.13(1) Entry 2028 |
Citrus paradise (Common Name : Grapefruit)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Flavonoids contained within the Grapefruit contribute to the microbial balance in the body organs and tissues | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 3324 |
Citrus paradisi (Common Name : Grapefruit)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Antioxidative properties/supports the body organs and tissues in case of oxidative damage | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Protection of DNA, proteins and lipids from oxidative damage | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 2025 |
Citrus paradisi (nazwa powszechnie stosowana:grejpfrut)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Flawonoidy wyst?puj?ce w grejpfrucie przyczyniaj? si? do zapewnienia równowagi mikrobiologicznej w narz?dach i tkankach Clarification provided Flawonoidy wyst?puj?ce w grejpfrucie przyczyniaj? si? do zapewnienia równowagi mikrobiologicznej w narz?dach i tkankach/ Flavonoids contained within the Grapefruit contribute to the microbial balance in the body organs and tissues |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 3325 |
Citrus sinensis - common name : Orange
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| "Traditionally used for the good circulation of blood in microvessels" / "Traditionally used to decrease the sensations of heavy leggs" / "Used for the good circulation of blood in microvessels" / "Helps to decrease the sensations of heavy leggs" | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Vascular and vein health” | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 3667 |
CLA (acido linoleico coniugato)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Con acido linoleico coniugato che AIUTA A DIMAGRIRE Clarification provided Conjugated linoleic acid can support lean body mass |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in lean body mass | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 731 |
CLA (conjugated linoleic acid)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| CLA can support lean body mass | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in lean body mass | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 498 |
| CLA may protect against free radicals | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 1937 |
CLA or conjugated linoleic acid
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Strong plant antioxidant. Antioxidant. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 564 |
ClarinolTM
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| ClarinolTM is a unique source of the active form of CLA (conjugated linolenic acid) that reduces the body fat without reducing muscle mass, it reduces subcutaneous fat and the excess weight is gone for good. ClarinolTM prevents fat redeposition (anti yoyo efect). ClarinolTM influences the metabolism speed increase and suppresses its decline particularly at night. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 3165 |
Co-Enzyme Q 10
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Coenzyme Q10 is necessary for the energy metabolism and the transformation of food into physiological energy. Coenzyme Q10 supports energy production. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal energy-yielding metabolism | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1720 |
| Coenzyme Q10 maintains a healthy heart. May help maintain healthy blood pressure. May help maintain healthy cholesterol levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood cholesterol concentrations | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1721 |
| Coenzyme Q10 maintains a healthy heart. May help maintain healthy blood pressure. May help maintain healthy cholesterol levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood pressure | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1721 |
Cocoa (Theobroma cacao L.)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - Helps to support slimming; - helps to support in weight loss programs; - contributes to body weight control; - helps to support lipid degradation; - contributes to fat metabolism, which helps weight control; - helps to promote weight loss; - helps in weight management. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance or achievement of a normal body weight | 2009 7(9):1300 |
Non-authorised Art.13(1) Entry 2724 |
| Improve emotional well-being. Support positive mood. Increase relaxation | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | enhancement of mood | 2011 9(6):2269 |
Non-authorised Art.13(1) Entry 4276 |
Cocoa flavanols
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - helps protect you from free radicals; - helps promote healthy cells by minimising free radicals; - helps to promote healthy cells by neutralising free radicals. - antioxidant(s). |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of lipids from oxidative damage | 2010 8(10):1792 |
Non-authorised Art.13(1) Entry 1506 |
| Maintenance and promotion of a normal blood pressure | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | maintenance of normal blood pressure | 2010 8(10):1792 |
Non-authorised Art.13(1) Entry 1507 |
Coenzyme Q10
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Brings energy / Stimulates the psychical activity and improves the capacity of the intellectual effort. / Increases intracellular energetic mechanisms. / Helps in periods of convalescence. / Brings energy in periods of prolonged physical and intellectual effort, in acute or chronic fatigue. / Prevents fatigue and sustains the organism's effort in periods of stress. / Reduces the incidence of neoplasic diseases. / Interferes in all metabolic chains, activating them. / Improves the quality of the life of the persons with cardiac diseases. / Increases the resistance to effort and reduces the frequency and intensity of the cardiac ache. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal energy-yielding metabolism | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 4668 |
| Coenzyme Q10 may help maintain healthy brain function | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal cognitive function | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1511 |
Coenzyme Q10 (Ubiquinone);
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Naturally occuring lipid soluble antioxidant in the body -helps to protect against lipid oxidation -antioxidant -helps to maintain healthy condition -helps to protect against free radicals which are mainly responsible for cellular ageing | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1510 |
| Supports energy production -is needed/important for energy production in the cell -plays an important role in the ATP production to maintain healthy condition -is needed/important for the energy metabolism and the transformation of food into physiological | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal energy-yielding metabolism | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1508 |
Coenzyme Q10 (Ubiquinone); Normal cardiovascular function
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Supports normal blood pressure Contributes to a normal blood pressure | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood pressure | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1509 |
Coenzyme Q10;(Ubiquinone)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Coenzyme Q10 may enhance the physical endurance.;Coenzyme Q10 may enhance sport performance in those who have reduced performance but are free from organic lesions | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance capacity and/or endurance performance | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1913 |
Coenzyme Q10;ubiquinone
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Can contribute to maintain normal blood pressure | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood pressure | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1911 |
| In case of increased energy needs of the body or for increased mental or physical performance or for supporting the energy supply of the overloaded muscles, such as skeletal muscles, heart muscle. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal energy-yielding metabolism | 2010 8(10):1793 |
Non-authorised Art.13(1) Entry 1912 |
Coffea arabica
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| helps refresh body and mind /helps to revive you /helps keeping you alert | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Kidneys health”, “urinary health”, “bladder health”, “health of lower urinary tract”, “blood health”, “elimination”, "urinary system benefits" and/or “supports/promotes the excretory function of the kidney” | 2010 8(10):1742 |
Non-authorised Art.13(1) Entry 1188 |
Coffee
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Coffee is a major dietary source of antioxidants. Antioxidants from dietary sources: protect you from free radicals; protect your cells and tissues from oxidation; antioxidants help strengthen our body's natural defences against oxidative stress. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Protection of DNA, proteins and lipids from oxidative damage | 2011 9(4):2057 |
Non-authorised Art.13(1) Entry 1099 |
| coffee contributes to healthy lood glucose levels. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood glucose concentrations | 2011 9(4):2057 |
Non-authorised Art.13(1) Entry 1100 |
Coffee C21
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Regular consumption of Coffee C21 contributes to the maintenance of DNA integrity in cells of the body | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2011-00783 | Non-authorised Art.13(5) |
Coffee C21 (coffee standardised by its content of caffeoylquinic acids, trigonelline and N-methylpyridinium)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Regular consumption of coffee C21 contributes to the maintenance of DNA integrity in cells of the body. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2014-00624 | Non-authorised Art.13(5) |
Collagen
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Collagen can/could contribute to the maintenance of the healthy function of joints. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal joints | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 659 |
| Collagen is a natural component of the skin. Helps the skin to preserve its firmness and elasticity. Has beneficial effect in the maintenance of skin firmness and elasticity. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect has not been linked to a function of the body, as required by Article 13 of the Regulation. | Maintenance of structure and elasticity of the skin | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 1950 |
Collagen hydrolysate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to the functioning of cartilage building cells. Supports the (natural) regeneration of joint cartilage. Stimulates the build-up of joint cartilage. Contributes to improved joint functioning and joint mobility. Contributes to joint comfort. Provides the building blocks (peptides) for the biosynthesis of cartilage. Provides strength, flexibility and support to skin connective tissues, ligaments, tendons, bones and other parts of the body. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal joints | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1513 |
Collagen hydrolysate, a characteristic collagen peptide mixture
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Characteristic collagen peptide mixture (collagen hydrolysate) having a beneficial physiological effect on the maintenance of joint health in physically active people | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2011-00201 | Non-authorised Art.13(5) |
Colostrum bovin
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Entretien l'énergie et le tonus Renforce la vitalité A utiliser en cas de fatigue passagère |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2048 |
Non-authorised Art.13(1) Entry 1890 |
| Favorise le confort digestif A utiliser en cas de selles liquides Clarification provided Promotes gastrointestinal/bowel/gut health/ Promotes gastrointestinal well-being. Helps to reduce gastrointestinal discomfort. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2048 |
Non-authorised Art.13(1) Entry 1889 |
| Renforce les défenses naturelles Soutient le système de défense Stimule les défenses naturelles |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “immune function/immune system” | 2010 8(10):1799 |
Non-authorised Art.13(1) Entry 1891 |
Combination of blackcurrant seed oil (Ribes nigrum), fish oil, lycopene from tomato (Lycopersicon esculentum) extract, vitamin C and vitamin E
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to improve dry skin condition | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2009-00767 | Non-authorised Art.13(5) |
Combination of lycopene, vitamin E, lutein and selenium
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to prepare and activate tanning | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2012-00593 | Non-authorised Art.13(5) |
Combination of millet extract + L-cystine + vitamin B5 (calcium panthothenate)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Supports healthy hair growth from within. Supports the growth of healthy hair & nails. Supports metabolism of the hair roots. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1514 |
Combination of Probiotics (Lactobacillus helveticus CNCM I-1722, Lactobacillus rhamnosus CNCM I-1720, Bifidobacterium longum CNCM I-3470 and Saccharomyces cerevisiae boulardii )
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Help relieving intestinal discomfort Reinforce the Intestinal Barrier, Intestinal support for travelers, Improve intestinal comfort in travellers, Normalize intestinal transit |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | A combination of L. rhamnosus CNCM I-1720, L. helveticus CNCM I-1722, B. longum subsp. longum CNCM I-3470 and S. cerevisiae var. boulardii CNCM I-1079 and defence against pathogenic gastro-intestinal microorganisms | 2010 8(2):1470 2012 10(8):2853 |
Non-authorised Art.13(1) Entry 3017 |
Conjugated Linoleic acid (cis-9, trans-11 and trans-10, cis-12)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| helps to control fat metabolism influences lipid metabolism and storage. increases lean muscle mass reduces body fat percentage helps to reduce body fat mass while increasing lean body mass helps to reduce body fat mass helps to reduce the amount of fat you store after eating helps to decrease the amount of fat stored in your body helps to reduce you abdominal fat mass helps to reduce fat mass in your abdomen and thighs helps to improve your body shape helps to increase lean body mass helps reduce weight gain helps to reduce SAD (sagittal abdominal diameter) helps to prevent the yoyo-effect after a diet helps to reduce muscle protein loss during a diet helps to increase feelings of fullness and satiety |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 2892 |
Conjugated linoleic acid (CLA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Aids slimming by reducing body fat and preserving lean muscle Helps to reduce muscle protein loss during a diet |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 686 |
| Aids slimming by reducing body fat and preserving lean muscle Helps to reduce muscle protein loss during a diet Increases lean tissue mass Increases feelings of fullness and satiety Helps to reduce yoyo-effect after a diet Improves the burning of fat |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 1516 |
| Contributes to healthy blood glucose level | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in insulin sensitivity | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 1517 |
| Helps to reduce muscle protein 'loss during a diet | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 726 |
| Support of (HepB) vaccine response/Helps respiratory comfort in asthma | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to immune defences by stimulation of production of protective antibodies in response to vaccination | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 687, 1519 |
Conjugated linoleic acid (CLA) ((cis-9, trans-11 conjugated linoleic acid, and trans-10, cis-12 conjugated linoleic acid (50:50) triglycerides)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to control fat metabolism Influences lipid metabolism and storage Increases lean muscle mass Reduces body fat percentage Helps to reduce body fat mass while increasing lean body mass Helps to reduce body fat mass Helps to reduce the amount of fat you store after eating Helps to decrease the amount of fat stored in your body Helps to reduce you abdominal fat mass Helps to reduce fat mass in your abdomen and thighs Helps to improve your body shape Helps to increase lean body mass Helps reduce weight gain-helps to reduce SAD (sagittal abdominal diameter)-helps to prevent the yoyo-effect after a diet Helps to reduce muscle protein loss during a diet Helps to increase feelings of fullness and satiety |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1794 |
Non-authorised Art.13(1) Entry 1518 |
Copper
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Copper contributes to the cholesterol and glucose | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | cholesterol metabolism | 2009 7(9):1211 |
Non-authorised Art.13(1) Entry 369 |
| Copper contributes to the cholesterol and glucose | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | glucose metabolism | 2009 7(9):1211 |
Non-authorised Art.13(1) Entry 369 |
| Supplementation with B-vitamins, iron, magnesium as well as vitamin C can reduce fatigue and tiredness in situations of inadequate micro-nutrient status. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Reduction of tiredness and fatigue | 2011 9(4):2079 |
Non-authorised Art.13(1) Entry 272 |
Coquille d'huître
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contribue à un bon cholestérol. Aide à maîtriser le cholesterol. Clarification provided Oyster shells are rich source of calcium that contributes to healthy blood cholesterol level/ Oyster shells are a rich source of calcium that helps to maintain normal cholesterol level/Oyster shells are a rich source of calcium that decreases LDL cholesterol and increase HDL cholesterol. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood HDL-cholesterol concentrations | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 1893 |
| Contribue à un bon cholestérol. Aide à maîtriser le cholesterol. Clarification provided Oyster shells are rich source of calcium that contributes to healthy blood cholesterol level/ Oyster shells are a rich source of calcium that helps to maintain normal cholesterol level/Oyster shells are a rich source of calcium that decreases LDL cholesterol and increase HDL cholesterol. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 1893 |
| Contribue à un bon cholestérol. Aide à maîtriser le cholesterol. Clarification provided Oyster shells are rich source of calcium that contributes to healthy blood cholesterol level/ Oyster shells are a rich source of calcium that helps to maintain normal cholesterol level/Oyster shells are a rich source of calcium that decreases LDL cholesterol and increase HDL cholesterol. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood HDL-cholesterol concentrations | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 349 |
| Contribue à un bon cholestérol. Aide à maîtriser le cholesterol. Clarification provided Oyster shells are rich source of calcium that contributes to healthy blood cholesterol level/ Oyster shells are a rich source of calcium that helps to maintain normal cholesterol level/Oyster shells are a rich source of calcium that decreases LDL cholesterol and increase HDL cholesterol. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 349 |
| Recommandé lors de problèmes liés au cycle menstruel. Soulage les douleurs liées au cycle menstruel. A utiliser en cas de règles douloureuses. Clarification provided Oyster shells are rich source of calcium that alleviates the premenstrual syndrome/oyster shells are a rich source of calcium that reduces premenstrual pain and premenstrual water retention. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction in the severity of symptoms related to the premenstrual syndrome | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 348, 1892 |
Cordyceps sinensis
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to strengthen the body Supports immune system Invigorates the body Supports energetic alertness Supports the immunesystem by delivering antioxidants Increases performance and endurance of a heavy exercise or sportsactivity |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 3127 |
Cordyceps sinensis-fungus larvae-mycelium
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Free radicals neutralisation actions. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | antioxidant activity, antioxidant content, and antioxidant properties | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 4390 |
Corn Oil with a guaranteed polyunsatured fatty acids content (56% of total fatty acids), supplemented with vitamin E.
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| 1- When used within a healthy, balanced diet, in combination with a healty lifestyle, corn oil with an elevated vitamin E content and a guaranteed polyunsaturates fatty acids content contributes to the control of blood cholesterol. 2-When used within a healthy, balanced diet, in combination with a healty lifestyle, corn oil contributes to the control of blood cholesterol. 3-As a part of a healthy lifesyle, corn oil helps to maintain normal blood cholesterol level.4-As a part of a healthy lifesyle, corn oil helps to keep blood cholesterol levels under control. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(4):2064 |
Non-authorised Art.13(1) Entry 3086 |
Corn protein hydrolysate titrated at 29 % glutamine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Can help to improve physical performance | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Physical performance” | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 4248 |
| Can help to prevent the consequences of overtraining in athletes. Can help to prevent the outbreak of the effort |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Overtraining and effort prevention” | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 4247 |
Cosse de Haricot
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Participe au confort urinaire, draineur naturel Favorise le bon fonctionnement des voies urinaires Clarification provided Bean husk is depurative and diuretic. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increase in renal water elimination | 2010 8(10):1742 |
Non-authorised Art.13(1) Entry 2531 |
Cranberry (Lingonberry) juice, (Vaccinium vitis idaea, Vaccinium macrocarpon)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Cranberry juice helps to keep the urinary system in a healthy condition; Lingonberry juice has a positive efect on the urinary tract; |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1288 |
Cranberry (Lingonberry) juice, (Vaccinium vitis-idaea, Vaccinium macrocarpon)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Cranberry juice helps to keep the urinary system in a healthy condition; Lingonberry juice has a positive effect on the urinary tract; Cranberry juice has a beneficial effect on the urinary system |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1125 |
Cranberry extract powder (Vaccinium macrocarpon)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to increase growth of beneficial microflora. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | Defence against bacterial pathogens in the lower urinary tract | 2011 9(6):2215 |
Non-authorised Art.13(1) Entry 3328 |
| natural antioxidant, protect organism from oxidative demage, natural way to avoid risks caused by oxidation and peroxidation process |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2637 |
Creatine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Creatine can help enhance physical working capacity at fatigue threshold | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance capacity | 2011 9(7):2303 |
Non-authorised Art.13(1) Entry 1527 |
| Improves mental attentiveness Improved powers of concentration and ability to absorb information Assists in mental performance |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increased attention | 2011 9(6):2216 |
Non-authorised Art.13(1) Entry 1524 |
| Improves mental attentiveness also in the elderly | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Improvement of memory | 2011 9(6):2216 |
Non-authorised Art.13(1) Entry 1528 |
| Increases muscle power and speed', 'Provide energy to muscle | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(7):2303 |
Non-authorised Art.13(1) Entry 1963 |
| Strengthens /supports /assists human energy reserves Supports the building of muscle Supports the building of muscle improves physical performance | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(7):2303 |
Non-authorised Art.13(1) Entry 1521 |
| Daily creatine supplementation can contribute to improved cognitive function | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | 004UKNHCC | Non-authorised Art. 13(5) |
Creatine and carbohydrate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Combined creatine and carbohydrate increases muscle creatine stores compared to creatine alone. Helps deliver creatine to the muscle effectively. Creatine retention is increased when consumed with carbohydrate. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increase in muscle creatine stores | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 544 |
Creatine plus Carbohydrate (dextrose, sugar)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Blend of ingredients clinically shown to help enhance creatine uptake into muscle University tests show that a blend of creatine and high-glycemic carbohydrate promotes creatine uptake and storage in muscle tissue |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increase in muscle creatine stores | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 545 |
Cryptoxanthin from orange juice
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| (Cryptoxanthin from) orange juice participate to strengthen immune system. Clarification provided (Cryptoxanthin from) orange juice ensure antioxidant action / ensure protective effect on the organism. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Immune function/immune system” | 2011 9(4):2061 |
Non-authorised Art.13(1) Entry 1939 |
Curcumin
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Curcumin contributes to the normal functioning of joints. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2016-00856 | Non-authorised Art.13(5) |
Cyamopsis tetragonolobus (Guar)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to control of sugar level | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | long-term maintenance of normal blood glucose concentrations | 2009 7(9):1287 |
Non-authorised Art.13(1) Entry 2429 |
| Food fibre (Cyamopsis tetragonolobus) creates a sustained feeling of fullness allowing control your body weight | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance or achievement of a normal body weight | 2009 7(9):1287 |
Non-authorised Art.13(1) Entry 2428 |
Cynara scolymus - common name : artichoke, globe artichoke
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| "Used to enhance the renal elimination of water" / "Used to facilitate the elimination functions of the organism" / "Used for the drainage of the organism" / "Stimulates the elimination function of the organism" / "Contributes to the functionary of the urinary tract" | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increase in renal water elimination | 2010 8(10):1742 |
Non-authorised Art.13(1) Entry 2253 |
Cystine (wheat extract)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to normal hair growth | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal hair | 2010 8(10):1795 |
Non-authorised Art.13(1) Entry 4297 |
Cytidine 5′ -diphosphocholine (CDP-choline or citicoline)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| CDP-choline in oral solution as source of choline contributes to the maintenance of normal function of the ophthalmic nervous structures | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2013-00757 | Non-authorised Art.13(5) |
D-Tagatose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Stimulates the growth of beneficial bacteria in the gut | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | decreasing potentially pathogenic gastro-intestinal microorganisms | 2010 8(10):1809 |
Non-authorised Art.13(1) Entry 1905 |
| Stimulates the growth of beneficial bacteria in the gut | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | increasing numbers of gastro-intestinal microorganisms | 2010 8(10):1809 |
Non-authorised Art.13(1) Entry 1905 |
Dairy (low fat dairy) *Dairy refers to cow’s milk, yogurt and cheese
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Dairy in an energy restricted diet helps weight loss. Consuming dairy foods, as part of your weight loss diet, will help weight loss. Consuming dairy foods, as part of your weight loss diet, will help weight maintenance. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2243 |
Non-authorised Art.13(1) Entry 1140 |
Dairy product (milk beverage) enriched with milk peptide and magnesium
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to moderate signs of anxiety in mildly stress-sensitive adults due to its milk peptide and magnesium content. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2008-476 | Non-authorised Art.13(5) |
Dairy products (milk and cheese)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Dairy foods (milk and cheese) promote dental health in children. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated | not applicable | Q-2008-112 | Non-authorised Art.14(1)(b) |
Dairy products (milk, cheese and yoghurt)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Three portions of dairy food everyday, as part of a balanced diet, may help promote a healthy body weight during childhood and adolescence. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated | not applicable | Q-2008-110 | Non-authorised Art.14(1)(b) |
Dairy products containing the combination of three probiotic ingredients; Lactobacillus casei F19, Bifidobacterium lactis Bb12, Lactobacillus acidophilus La5
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Balances the gut flora. Supports a healthy gut flora. Support gastrointestinal conditions during antibiotic treatment |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2009 7(9):1247 |
Non-authorised Art.13(1) Entry 1086 |
Daucus carota (Carrot)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| For eye health - promotes maintenance of vision apparatus functions Improves dark adaptation Strengthens eye capillaries Reduces eye tiredness in case of vision exertion | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of vision | 2009 7(9):1288 |
Non-authorised Art.13(1) Entry 2431 |
Decaffeinated green (unroasted) coffee bean extract produced from Coffea canephora robusta (plant:extract ratio between 6:1 to 8:1). The active ingredients contained in the green coffee extract are chlorogenic acids (>45% w/w). The chlorogenic acids main
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| As an aid to weight loss and weight control as part of a calorie controlled diet. Acts by reducing absorption of sugar (glucose) from the digestive tract. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Contribution to the maintenance or achievement of a normal body weight | 2011 9(4):2057 |
Non-authorised Art.13(1) Entry 4326 |
Decrease of trans fatty acids;
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Reduction of the intake of the trans fatty acids under 1 % of the daily energy intake helps to maintain the normal total cholesterol and LDL cholesterol levels in blood. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2083 |
Non-authorised Art.13(1) Entry 672, 4333 |
DHA
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| DHA contributes to improved memory function | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2015-00456 | Non-authorised Art.13(5) |
Diacylglycerol (DAG) oil
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Substituting your usual vegetable oil with DAG oil helps in the management of body weight through weight loss | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2011-00751 | Non-authorised Art.13(5) |
Diet rich in whole grain
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| diets rich in whole grain foods promote heart health | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1766 |
Non-authorised Art.13(1) Entry 1431 |
Dietary fibre
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| .Fibre helps to reduce fat absorption. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 803 |
| Dietary fibre helps to maintain a healthy immune system. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 749 |
| Dietary fibre helps to maintain normal blood lipid levels and a healthy cardiovascular system | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | maintenance of normal blood cholesterol concentrations | 2009 7(9):1255 |
Non-authorised Art.13(1) Entry 747 |
| Dietary fibre helps to maintain normal blood sugar levels. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 748 |
| Foods high in fibre help you to feel full for longer to help maintain your body weight. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 745 |
| dietary fibre as part of diet low in sugars; -dietary fibre induces a low glycemic response; -dietary fibre helps to control/ balance blood insulin/glucose level. -helps to control/ balance blood insulin/ glucose level -can help to reduce the glycemic index of a meal -has beneficial effects on blood glucose and blood insulin level -is suitable for diabetics |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 4308 |
| dietary fibre: - has beneficial effects on the cholesterol level (in the blood) - helps to maintain healthy cholesterol levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | maintenance of normal blood cholesterol concentrations | 2009 7(9):1255 |
Non-authorised Art.13(1) Entry 750 |
| – dietary fibre helps to balance blood glucose level; – dietary fibre helps to regulate glucose level; – dietary fibre contributes to healthy glucose level; – dietary fibre helps to maintain healthy glucose level. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 746 |
| – dietary fibre helps to maintain normal bowel/colonic function; – dietary fibre promotes bowel regularity; – ensures a healthy digestive system/function. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 744 |
""Dietary food for special medical purposes - oral rehydrating solution with decreased osmolarity composed according to WHO/UNICEF recommendations - ORSALIT. ORSALIT is available in following versions: - ORSALIT without flavor, - ORSALIT with banana flavor
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| 1. ORSALIT is used in all cases when dehydration may occur 2. ORSALIT is hypoosmolar, oral rehydrating solution composed according to WHO and UNICEF recommendations 3. ORSALIT helps to avoid dehydration which may occur in case of diarrhea and/or vomiting 4. ORSALIT uses mechanism of collective adsorption of water, sodium and glucose which is not damaged even during diarrhea 5. ORSALIT is used in order to supplement current losses of water and electrolytes 6. Oral rehydrating solutions are used in every situation when dehydration may occur 7. ORSALIT composition is identical to current recommendations of WHO and UNICEF 8. ORSALIT composition ensures effective rehydration during diarrhea on the contrary of usually given feezy drinks (cola), apple juice or broth 9. ORSALIT rehydrates effectively during diarrhea, on the contrary to traditional methods 10. Oral rehydration is beneficial and well tolerated due to low risk of side effects 11. ORSALIT is used in order to rehydrate 12. ORSALIT is dedicated to infants, children and adults rehydration during diarrhea and/or vomiting 13. ORSALIT is dedicated to supplement body fluids and mineral components 14. ORSALIT is used in case of disturbance of water-electrolyte balance during dehydration due to diarrhea and/or vomiting |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect attributes to this food the property of preventing, treating or curing a human disease, or refers to such properties which is prohibited for foods. | Treatment of diarrhoea and/or vomiting | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 3087 |
digestive enzyme protease, lipase, amylase, glucoamylase, invertase, cellulase, malt diastase
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to encrease bioavailability of nutritient from food, supports vitality and activity of organism, break down the foods we eat into basic building blocks that our body then absorbs and reassembles to build cells, tissues, organs, glands, and body systems and to reuse for more metabolic process | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Improvement of the digestion of macronutrients (e.g. carbohydrates, proteins and lipids) | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 3137 |
Dimetilsolfone
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Importante sorgenti di zolfo biodisponibile, utile per una corretta sintesi della cheratina,la principale proteina costutuente le unghie. Clarification provided Source of bioavailable sulphur useful for the physiological synthesis of keratin the main constituent of nails |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal collagen formation | 2010 8(10):1746 |
Non-authorised Art.13(1) Entry 1695 |
| Importante sorgenti di zolfo biodisponibile, utile per una corretta sintesi della cheratina,la principale proteina costutuente le unghie. Clarification provided Source of bioavailable sulphur useful for the physiological synthesis of keratin the main constituent of nails |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal nails | 2010 8(10):1746 |
Non-authorised Art.13(1) Entry 1695 |
Diosmin (a component of citrus peel extract and precursor of diosmetin)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps maintain a good venous blood circulation. Supports a normal venous function. Helps maintain healthy venous circulation in the legs. Protects veins from inflammatory reactions. Supports the strength of blood vessels. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of elasticity and strength of the venous walls | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 1908 |
DL-Methionine and L-cystine sulphur amino acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Increase hair and nail resistance and promote their growth | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal hair | 2010 8(10):1795 |
Non-authorised Art.13(1) Entry 4224 |
| Increase hair and nail resistance and promote their growth | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal nails | 2010 8(10):1795 |
Non-authorised Art.13(1) Entry 4224 |
Docosahexaenoic acid (DHA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to good quality of cholesterol particles. Contributes to good quality cholesterol. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of blood lipids from oxidative damage | 2010 8(10):1734 |
Non-authorised Art.13(1) Entry 630 |
| Helps maintain sperm motility helps maintain a healthy male reproductive system |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal spermatozoa motility | 2010 8(10):1734 |
Non-authorised Art.13(1) Entry 628 |
| Helps to control body weight when combined with a healthy diet and exercise. Fits in a weight maintainance programme. Contributes to the reduction of body fat. Helps to control fat metabolism. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2010 8(10):1734 |
Non-authorised Art.13(1) Entry 629 |
Docosahexaenoic Acid (DHA) and Arachidonic Acid (ARA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| DHA & ARA support neural development of the brain and eyes. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2008-120 | Non-authorised Art.14(1)(b) |
| Docosahexaenoic acid (DHA) and arachidonic acid (ARA) contribute to the optimal brain development of infants and young children | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,the evidence provided did not allow the establishment of conditions of use in accordance with Art. 16(4) of Regulation 1924/2006, and the claim could not therefore be authorised | not applicable | Q-2008-212 | Non-authorised Art.14(1)(b) |
Dry isoflavones soya extract
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Act on hair bulb in order to support hair growth. Prevent hair from premature ageing via their antioxidant properties and on the microcirculation | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to normal hair growth | 2011 9(7):2264 |
Non-authorised Art.13(1) Entry 4254 |
EAS Creatine (EAS Phosphagen)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| EAS Creatine (EAS Phosphagen) is clinically tested to improve anaerobic work capacity | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance capacity | 2011 9(7):2303 |
Non-authorised Art.13(1) Entry 1535 |
EAS Phosphagen Elite
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Amp up your workout with EAS Phosphagen Elite, clinically shown to improve ventilatory and lactate thresholds for greater cardiorespiratory endurance in intense workouts (training) EAS Phosphagen Elite is clinically shown to improve ventilatory and lactate thresholds |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1539 |
| EAS Phosphagen Elite is clinically shown to boost muscular strength EAS Phosphagen Elite is clinically shown to increase strength by up to 15% EAS Phosphagen Elite is designed to boost overall muscular strength Boost muscular strength |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | growth or maintenance of muscle mass | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1536 |
| EAS Phosphagen Elite is clinically shown to increase anaerobic threshold EAS Phosphagen Elite is clinically shown to increase physical working capacity at fatigue threshold |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increase in endurance capacity | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1537 |
| EAS Phosphagen Elite is designed to provide a higher quality workout, and the addition of beta alanine appears to enhance average training volume more so than creatine alone EAS Phosphagen Elite is clinically shown to result in greater training volume threshold |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increase in endurance capacity | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1538 |
| EAS Phosphagen Elite is designed to provide a higher quality workout, and the addition of beta alanine appears to enhance average training volume more so than creatine alone EAS Phosphagen Elite is clinically shown to result in greater training volume threshold |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in endurance performance | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1538 |
EAS Phosphagen HP
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| EAS Phosphagen HP can help improve total anaerobic work performed EAS Phosphagen HP is clinically tested to help improve anaerobic work capacity EAS Phosphagen HP can help improve total anaerobic work performed |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Increase in performance during intense and repeated anaerobic exercise bouts | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1543 |
| EAS Phosphagen HP is clinically shown to increase strength EAS Phosphagen HP is clinically shown to boost muscular strength EAS Phosphagen HP is designed to boost overall muscular strength |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | growth or maintenance of muscle mass | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 1540 |
Echium oil
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Echium oil contains omega-3 fatty acid, stearidonic acid, which is efficiently metabolized in the body to anti-inflammatory n-3 LC PUFA's, i.e. EPA and DPA. Echium oil contains omega-6 fatty acid, y-linoleic acid, which is efficiently metabolized in the body. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Reduction of inflammation | 2011 9(4):2061 |
Non-authorised Art.13(1) Entry 546 |
| Helps control levels of blood triglycerides | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood concentrations of triglycerides | 2009 7(9):1256 |
Non-authorised Art.13(1) Entry 548 |
| Precursor of prostaglandins which are associated with many of the body's metabolic functions (immune system, reduction of inflammation). | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Reduction of inflammation | 2011 9(4):2061 |
Non-authorised Art.13(1) Entry 547 |
Egg shell, crushed, without membrane
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| It maintains the good condition of bonesIt protects and nourishes bones, it is a suitable source of calcium for bone restoration. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal hair and nails | 2010 8(10):1725 |
Non-authorised Art.13(1) Entry 3155 |
Eicosapentaenoic acid (EPA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to emotional balance / helps maintain a positive mood. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | enhancement of mood | 2010 8(10):1736 |
Non-authorised Art.13(1) Entry 633 |
| Contributes to good quality of cholesterol particles. Contributes to good quality cholesterol. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of blood lipids from oxidative damage | 2010 8(10):1736 |
Non-authorised Art.13(1) Entry 636 |
| Helps improve appetite during recovery or recuperation. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in appetite after unintentional weight loss leading to an increase in energy intake | 2010 8(10):1736 |
Non-authorised Art.13(1) Entry 635 |
| Supports the ability to concentrate. Supports learning abilities. EPA helps to calm down. EPA offers rest for mind and body. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | calming | 2010 8(10):1736 |
Non-authorised Art.13(1) Entry 634 |
| Supports the ability to concentrate. Supports learning abilities. EPA helps to calm down. EPA offers rest for mind and body. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increased attention | 2010 8(10):1736 |
Non-authorised Art.13(1) Entry 634 |
Eicosapentanoic acid (EPA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| EPA has been shown to reduce the AA/EPA ratio in blood. A high AA/EPA level is a risk factor in the development of attention difficulties in children with ADHD-like symptoms. These children are also characterised by less hyperactivity and/or coexisting oppositional behaviour. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect attributes to this food the property of preventing, treating or curing a human disease, or refers to such properties which is prohibited for foods. | not applicable | Q-2012-00573 | Non-authorised Art.14(1)(a) |
Emblica officinalis (common name : Amla)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -Helps to promote healthy ageing -Helps to protect from oxidative cell /DNA damage |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 4329 |
| -Helps to promote healthy ageing -Helps to protect from oxidative cell /DNA damage |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | protection of cells from premature aging | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 4329 |
Emblica officinalis (common name: Emblica officinalis)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contains naturally occurring antioxidants Antioxidants help protect you from radicals which cause cell damage Antioxidants help protect your cells and tissues from oxidative damage Antioxidants contribute to the total antioxidant capacity of the body and may help strengthen our body´s defences; Contains antioxidant/s Is a source of antioxdiant/s. With antioxidant/s. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Protection of DNA, proteins and lipids from oxidative damage | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 2181 |
Emblica officinalis (Indian Gooseberry)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Softens the mucous membrane of throat | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | relief in case of irritation in the upper respiratory tract | 2011 9(6):2248 |
Non-authorised Art.13(1) Entry 2435 |
Emblica officinalis FRUIT RIND
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Gives strength and energy. Helps build muscle. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | growth or maintenance of muscle mass | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 4038 |
| Has a gentle cleansing action. Helps neutralise toxins | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bowel function | 2010 8(10):1733 |
Non-authorised Art.13(1) Entry 4039 |
| Has a gentle cleansing action. Helps neutralise toxins | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | biotransformation of xenobiotic substances | 2010 8(10):1733 |
Non-authorised Art.13(1) Entry 4039 |
| Strengthens the immune systen. Strengthens the body's natural defenses. -Strengthens the body's natural defenses. Helps maintain the immune system, the body's natural defenses. Contains a high amount of naturally occurring antioxidants -Antioxidants help protect you from radicals which cause cell damage/antioxidants help protect your cells, tissues and organs from oxidative damage Antioxidants contribute to the total antioxidant capacity of the body and may help strengthen your body's defences. Helps protect your body's cells, tissues and organs. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2011 9(6):2217 |
Non-authorised Art.13(1) Entry 4042 |
| Supports eye function | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal vision | 2011 9(6):2248 |
Non-authorised Art.13(1) Entry 4044 |
| Supports heart function and blood quality. Contributes to normal cholesterol. Contributes to the health of the cardiovascular system | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(6):2217 |
Non-authorised Art.13(1) Entry 4041 |
| Supports mental function. Helps maintain freedom from pain in the head. Improves the body's resistance to stress. Helps the body to deal with stress | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | relief from stress-induced headache | 2011 9(6):2248 |
Non-authorised Art.13(1) Entry 4037 |
| Supports the digestion and metabolism of sugars. Helps to maintain normal blood glucose level. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of normal blood glucose concentrations | 2010 8(2):1490 |
Non-authorised Art.13(1) Entry 4043 |
| Supports the reproductive and urinary systems | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Increase in renal water elimination | 2010 8(10):1742 |
Non-authorised Art.13(1) Entry 4040 |
Endothjelial (syn.: L-5-methyltetra-hydrofolic acid, calcium salt; Vitamin B9), MetafolinTM
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps keep arteries/blood vessels healthy; Contributes to healthy arteries/ blood vessels; Supports heart health by contributing to the normal functioning of the arteries/blood vessels; Helps maintain a normal blood pressure by supporting the elasticity of blood vessels/arteries. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood pressure | 2011 9(6):2221 |
Non-authorised Art.13(1) Entry 176 |
EPA and DHA fatty acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to regulate the blood sugar leve | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood glucose concentrations | 2010 8(10):1796 |
Non-authorised Art.13(1) Entry 566 |
EPA and DHA Omega-3 fatty acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Omega-3 EPA and DHA help maintain healthy joints | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of joints | 2009 7(9):1263 |
Non-authorised Art.13(1) Entry 537 |
| Omega-3 EPA and DHA support normal emotional wellbeing | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Enhancement of mood | 2011 9(4):2078 |
Non-authorised Art.13(1) Entry 536 |
Essential amino acids: 25 mg lysine chloride.
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Lowers cholesterol levels | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(4):2063 |
Non-authorised Art.13(1) Entry 4669 |
Essential fatty acid Alpha-linolenic acid (LNA - omega 3)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -Alpha-linolenic acid (omega 3) is important for the immune system; - Alpha-linolenic acid (omega 3) helps to maintain normal healthy blood lipid levels which is important for the immune system / which helps support the body's immune system |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Molecule precursors regulating cell functions” | 2011 9(4):2050 |
Non-authorised Art.13(1) Entry 492 |
| LNA contributes to the good balance in essential fatty acids in the diet and as such helps to maintain a strong body defense (system) | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect attributes to this food the property of preventing, treating or curing a human disease, or refers to such properties which is prohibited for foods. | Treatment of diseases | 2011 9(4):2061 |
Non-authorised Art.13(1) Entry 500 |
Essential fatty acid Linoleic Acid (LA - omega 6)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -Linoleic acid (omega 6) is important for the immune system; - Linoleic acid (omega 6) helps to maintain normal healthy blood lipid levels which is important for the immune system/ which helps support the body's immune system |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “molecule precursors regulating cell functions (prostaglandines, leucotrienes)” | 2011 9(6):2235 |
Non-authorised Art.13(1) Entry 488 |
| LA acid contributes to mental and cognitive development | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of neurological function | 2010 8(2):1485 |
Non-authorised Art.13(1) Entry 2897 |
| LA acid contributes to mental and cognitive development. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of neurological function | 2010 8(2):1485 |
Non-authorised Art.13(1) Entry 732 |
Essential fatty acid Linolenic Acid (LA-omega 6)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -Linoleic acid (omega 6) is important for healthy vascular function and the immune system. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “molecule precursors regulating cell functions (prostaglandines, leucotrienes)” | 2011 9(6):2235 |
Non-authorised Art.13(1) Entry 4670 |
Essential fatty acid Linolenic Acid (LNA-omega 3)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Alpha-linolenic acid (omega 3) is important for healthy vascular function and immune system and blood clotting. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Molecule precursors regulating cell functions” | 2011 9(4):2050 |
Non-authorised Art.13(1) Entry 4671 |
Essential Fatty Acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Essential fatty acids to aid in digestive tract function. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Digestive function” | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 692 |
Essentielle Fettsäuren (Omega 6 und Omega 3) in Nußöl
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| [In german : ] für einen ausbalancierten Fettstoffwechsel. Clarification provided Equilibrated lipometabolism: Omega 3 fatty acids help to control / regulate blood lipids / lipid profile contributing to a healthy vascular system. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2032 |
Non-authorised Art.13(1) Entry 741 |
Evening Primrose Oil (EPO), Oenothera spp. and Fish Oil (FO) providing long chain omega 6 and omega 3 fatty acids [gamma-linolenic acid (GLA) and eicosapentaenoic acid (EPA)]
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps maintain joint mobility. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal joints | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 696 |
Evening primrose oil (Oenothera biennis) contains gamalinolenic acid
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| helps to keep normal blood cholesterol | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(4):2059 |
Non-authorised Art.13(1) Entry 2661 |
| helps to keep normal blood preassure | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of normal blood pressure | 2011 9(4):2059 |
Non-authorised Art.13(1) Entry 2662 |
| helps to maintain proper appearence of skin, helps to maintain elasticity, tenderness and health of skin | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect has not been linked to a function of the body, as required by Article 13 of the Regulation. | Maintenance of normal structure and appearance of the skin | 2011 9(4):2059 |
Non-authorised Art.13(1) Entry 2660 |
Evening primrose oil and fish oil
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps maintain bone strength/helps maintain bone density and strength by increasing intestinal calcium absorption and reducing urinary calcium excretion | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bone | 2011 9(6):2224 |
Non-authorised Art.13(1) Entry 697 |
| helps maintain bone density and strength by increasing intestinal calcium absorption | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal bone | 2011 9(6):2224 |
Non-authorised Art.13(1) Entry 1552 |
Extract from the red grapes skin
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to protect cells from the free-radical damage Helps to protect cells from the damage caused by free-radical | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Protection of DNA, proteins and lipids from oxidative damage | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 2653 |
extract of guarana (Paullinia cupana)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| natural antioxidant, protect organism from oxidative damage, powerful antioxidants beneficial to human health | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 2663 |
Eye q, containing a combination of eicosapentaenoic acid, docosahexaenoic acid, and gamma-linolenic acid
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Eye q (a unique combination of High-EPA/DHA/GLA omega-3, 6 PUFA) provides the essential nutrients that helps improve working memory in children | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,the evidence provided is insufficient to substantiate this claimed effect for this food | not applicable | Q-2009-00485 | Non-authorised Art.14(1)(b) |
Fat free dairy products with reduced sugars or without added sugars
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| 1 - Main wording In French: - Les produits laitiers à 0% de matière grasse et à teneur réduite en sucres (ou sans sucres ajoutés) aident à contrôler le poids corporel dans le cadre d’une alimentation équilibrée. In English : - Fat free dairy products with reduced sugars or without added sugars help control body weight as part of a balanced diet. 2 - Other examples of wordings In French : - aide à maintenir le poids corporel - aide à garder la ligne - partenaire nutritionnel de votre ligne In English : - help maintain body weight - help keep your figure - nutritional partner of your figure |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2243 |
Non-authorised Art.13(1) Entry 1191 |
Fat-free yogurts and fermented milks with live yogurt cultures complying with the specifications
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fat-free yogurts and fermented milks with live yogurt cultures, with added vitamin D, and with no added sugars, help to maintain lean body mass (muscle and bone) in the context of an energy-restricted diet | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2014-00127 | Non-authorised Art.13(5) |
| Fat-free yogurts and fermented milks with live yogurt cultures, with added vitamin D, and with no added sugars, help to reduce body and visceral fat in the context of an energy-restricted diet | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2014-00126 | Non-authorised Art.13(5) |
Fat-reduced cream powder (rich source of milk phospholipids)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| • For people with a sensitive stomach; • Soothes a sensitive stomach; • Protects the stomach lining |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Reduction of gastric acid | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 1906 |
Fat-reduced cream powder [rich source of milk sphingomyelin (a sphingolipid)]
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps control blood cholesterol; for people with elevated blood cholesterol | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 3101 |
Fats
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fats are necessary for the absorption of fat-soluble vitamins. | Non-compliance with the Regulation because this claim is contrary to the general principles for health claims. The use of this claim is considered misleading as it contradicts generally accepted scientific advice, European, national and international authorities informing the consumer to reduce intake of this substance and would therefore convey a conflicting and confusing message to consumers. | normal absorption of fat-soluble vitamins | 2011 9(6):2220 |
Non-authorised Art.13(1) Entry 670 |
| Fats are needed to absorb fat soluble-vitamins | Non-compliance with the Regulation because this claim is contrary to the general principles for health claims. The use of this claim is considered misleading as it contradicts generally accepted scientific advice, European, national and international authorities informing the consumer to reduce intake of this substance and would therefore convey a conflicting and confusing message to consumers. | normal absorption of fat-soluble vitamins | 2011 9(6):2220 |
Non-authorised Art.13(1) Entry 2902 |
| fats are essential to the body. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “function of the cell membrane” | 2011 9(6):2220 |
Non-authorised Art.13(1) Entry 2900 |
Fermented milk with Lactobacillus paracasei lpc 37
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| microflora of the gastrointestinal tract | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1470 |
Non-authorised Art.13(1) Entry 3032 |
| natural defence /immune system | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1470 |
Non-authorised Art.13(1) Entry 3031 |
Fermented whey
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| For stomach health. Maintains a healthy gut bacteria population and aids the metabolism. The (L+) lactic acid resulting from fermentation is a natural prebiotic and makes the metabolism more effective. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(2):1473 |
Non-authorised Art.13(1) Entry 1803 |
FHI LFC24, a bovine milk-derived casein hydrolysate.
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| FHI LFC24 helps to regulate blood glucose levels following food consumption. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | not applicable | Q-2015-00755 | Non-authorised Art.13(5) |
Fibersol-2 (a resistant dextrin, i.e. a soluble dietary fiber)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Attenuates/moderates the rise in blood lipids/fats after a meal; helps to manage/ control blood lipids/fat levels; for people who need to control their blood lipid/fat levels. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of normal (fasting) blood concentrations of triglycerides | 2011 9(4):2070 |
Non-authorised Art.13(1) Entry 2927 |
| Attenuates/moderates the rise in blood lipids/fats after a meal; helps to manage/ control blood lipids/fat levels; for people who need to control their blood lipid/fat levels. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(4):2070 |
Non-authorised Art.13(1) Entry 2927 |
Fibre
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fibre helps maintain a healthy digestion | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2010 8(10):1735 |
Non-authorised Art.13(1) Entry 753 |
Fish oil 2 N-3 (EPA, DHA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Natural stable omega-3 fatty acids help to maintain supple joints. Natural stable omega-3 fatty acids help manage anti-inflammatory responses. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of joints | 2009 7(9):1263 |
Non-authorised Art.13(1) Entry 535 |
fish oil (EPA, DHA)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to thin the blood | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “Membranes cell structure” | 2011 9(4):2078 |
Non-authorised Art.13(1) Entry 4295 |
Fish oil, omega 3 fatty acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps maintain joint mobility and flexibility. Helps diminish morning stiffness in joints. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of joints | 2009 7(9):1263 |
Non-authorised Art.13(1) Entry 507 |
Fish oils / Omega 3 fatty acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fish oils / Omega-3 oils from fish / EPA and DHA may help to control / regulate blood lipids / lipid profile Fish oils / Omega-3 oils from fish / EPA and DHA help support a healthy heart | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal LDL-cholesterol concentrations | 2009 7(9):1263 |
Non-authorised Art.13(1) Entry 528, 698 |
Fish protein
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fish protein is combination of substances for a beautiful skin | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2083 |
Non-authorised Art.13(1) Entry 651 |
Flavonoids from green tea, apple and onion
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Exceptionally strong organic antioxidant. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | Antioxidant, antioxidant content, and antioxidant properties | 2010 8(2):1489 |
Non-authorised Art.13(1) Entry 1805 |
| Flavonoids, especially catechins from green tea, reduce the absorption of carbohydrates by 25%. Carbohydrates account for 49% of total energy. Thus the weight slimming effect is a total of 12%. Reduces visceral fat |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 1806 |
Flavonoids in cranberry juice
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Flavonoids are natural, health-promoting antioxidants. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 1804 |
Flax (Linum usitatissimum)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to support mood. Contributes to emotionnal well-being. Helps to support relaxation and mental well-being. Contributes to optimal relaxation. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Enhancement of mood | 2011 9(4):2050 |
Non-authorised Art.13(1) Entry 3182 |
| Helps to support mood. Contributes to emotionnal well-being. Helps to support relaxation and mental well-being. Contributes to optimal relaxation. Clarification provided Thanks to its high essential fatty acids content, flax enhances mood. Flax increases relaxation. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Enhancement of mood | 2011 9(4):2050 |
Non-authorised Art.13(1) Entry 601 |
Flaxseed oil
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Stabilises moods. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Enhancement of mood | 2011 9(4):2050 |
Non-authorised Art.13(1) Entry 578 |
Flaxseed oil/alpha-linoleic acid
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Promotes heart health | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Maintenance of normal cardiac function | 2011 9(4):2050 |
Non-authorised Art.13(1) Entry 579 |
Fluoride
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fluoride supports the mineralisation of bones. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of bone | 2009 7(9):1212 |
Non-authorised Art.13(1) Entry 371 |
Foie de chimère
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Renforce les défenses naturelles Soutient le système de défense |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | “immune function/immune system” | 2010 8(10):1799 |
Non-authorised Art.13(1) Entry 1895 |
Folic Acid
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| B-vitamins and vitamin C are essential for the energy metabolism / the transfomation of food into energy | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | energy-yielding metabolism | 2009 7(9):1213 |
Non-authorised Art.13(1) Entry 90 |
| Folic acid protects the eye Folic acid important for the eye |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal vision | 2010 8(10):1760 |
Non-authorised Art.13(1) Entry 83 |
| Positive affect for protection of the lens | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal vision | 2010 8(10):1760 |
Non-authorised Art.13(1) Entry 87 |
Folic acid (syn.: Vitamin B9)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| - Helps keep arteries/blood vessels healthy; - Contributes to healthy arteries/ blood vessels; - Supports heart health by contributing to the normal functioning of the arteries/blood vessels; - Helps maintain a normal blood pressure by supporting the elasticity of blood vessels/arteries; | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | function of blood vessels | 2009 7(9):1213 |
Non-authorised Art.13(1) Entry 175 |
Folic Acid (Vitamin B9)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contributes to healthy arteries and vessels; Helps promote heart health. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | function of blood vessels | 2009 7(9):1213 |
Non-authorised Art.13(1) Entry 94 |
Follow-on formulae with a fixed combination of short-chain galacto-oligosaccharides, acidified milk, nucleotides and beta-palmitate
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Aids minor intestinal ailments (as colic, constipation, digestive symptoms) | Non-compliance with the Regulation because on the basis of the scientific evidence assessed,this claimed effect for this food has not been substantiated | not applicable | Q-2008-270 | Non-authorised Art.14(1)(b) |
Food Category: Fish Food: Cultured Sea bass and Gilthead Sea bream Food Component / Nutrient: EPA & DHA Omega 3 Highly Unsaturated fatty acids
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Eating cultured sea bass and gilthead sea bream twice a week, as a rich source of omega-3 highly unsaturated fatty acids and part of a healthy lifestyle, has been shown to help maintain heart health | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2010 8(10):1796 |
Non-authorised Art.13(1) Entry 1317 |
Food reduced/ low/ free of energy
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| [x] helps maintain your body weight (as part of a calorie controlled diet). | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2244 |
Non-authorised Art.13(1) Entry 1146 |
Food supplement /Food ingredient : Whole cranberry powder from North American Cranberry (Vaccinium macrocarpon) Early Black species.
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to maintain the health of the urinary system. Contributes to urinary tract health. Has a beneficial effect on the urinary system. Helps to eliminate pathogenic bacteria from urinary tract. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, the evidence provided is insufficient to substantiate this claimed effect for this food. | Defence against bacterial pathogens in the lower urinary tract | 2011 9(6):2215 |
Non-authorised Art.13(1) Entry 2770 |
Food supplement with 5-hydroxytryptophane (5- HTP)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to reduce the caloric intake Assists controlling portions and snacking Promotes the syntheses of serotonin, a known satiety factor |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increase in satiety leading to a reduction in energy intake | 2011 9(6):2198 |
Non-authorised Art.13(1) Entry 4223 |
Food with a reduced glycemic response
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Due to its (modified) carbohydrate composition, this food has a lower blood glucose and insulin response; This food has a [x%] lower impact on blood sugar levels than comparable foods and thus helps to maintain more steady blood sugar levels graphical presentations of blood glucose response curves] |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(4):2082 |
Non-authorised Art.13(1) Entry 1122 |
Formulated palm and oat oil emulsion
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Helps to eat less. Helps to reduce weight regain after dieting. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of body weight after weight loss | 2011 9(6):2252 |
Non-authorised Art.13(1) Entry 1553 |
Fructo-oligosaccharide
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Contains Prebiotic Promotes growth of healthy organisms |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | decreasing potentially pathogenic gastro-intestinal microorganisms | 2010 8(10):1809 |
Non-authorised Art.13(1) Entry 780 |
| Contains Prebiotic Promotes growth of healthy organisms |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | increasing numbers of gastro-intestinal microorganisms | 2010 8(10):1809 |
Non-authorised Art.13(1) Entry 780 |
| Helps maintain a healthy balance of beneficial bacteria, Promotes the positive balance of the intestinal flora, Maintains a healthy gut, Maintains a healthy intestinal environment, Stimulates the growth of bifidobacteria |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | decreasing potentially pathogenic gastro-intestinal microorganisms | 2011 9(6):2222 |
Non-authorised Art.13(1) Entry 781 |
Fructo-oligosaccharides from sucrose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| fructooligosaccharides/oligofructose support the regulation of blood lipid levels fructooligosaccharides/oligofructose support the regulation of lipid metabolism - combined to a balanced diet contribute to healthy blood cholesterol level; - contribute to / support the regulation of the blood lipid level; - contribute to / support the regulation of the cholesterol level |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal (fasting) blood concentrations of triglycerides | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 805 |
| fructooligosaccharides/oligofructose support the regulation of blood lipid levels fructooligosaccharides/oligofructose support the regulation of lipid metabolism - combined to a balanced diet contribute to healthy blood cholesterol level; - contribute to / support the regulation of the blood lipid level; - contribute to / support the regulation of the cholesterol level |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | maintenance of normal blood LDL-cholesterol concentrations | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 805 |
Fructoligosaccharides from sucrose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -fructoligosaccharides from sucrose / oligofructose stimulates the growth of Bifidobacteria in the colon; -fructoligosaccharides/ oligofructose beneficially affects the intestinal flora; -fructoligosaccharides/ oligofructose are prebiotics; -fructoligosaccharides/ oligofructose promote healthy/good/balanced gut bacteria. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | decreasing potentially pathogenic gastro-intestinal microorganisms | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 774 |
| -fructoligosaccharides from sucrose/ oligrofructose promote healthy conditions in the colon; -fructoligosaccharides/ oligrofructose improve bowel function; -fructoligosaccharides/ oligrofructose improve gut comfort. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Changes in bowel function | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 775 |
| -fructoligosaccharides from sucrose/ oligrofructose promote healthy conditions in the colon; -fructoligosaccharides/ oligrofructose improve bowel function; -fructoligosaccharides/ oligrofructose improve gut comfort. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Reduction of gastro-intestinal discomfort | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 775 |
| -fructoligosaccharides from sucrose/ oligrofructose promote healthy conditions in the colon; -fructoligosaccharides/ oligrofructose improve bowel function; -fructoligosaccharides/ oligrofructose improve gut comfort. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | changes in short chain fatty acid (SCFA) production and pH in the gastro-intestinal tract | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 775 |
| -fructooligosaccharides/ oligrofructose enhance/ promote/ increase magnesium absorption; -fructooligosaccharides/ oligrofructose enhance/ promote/ increase calcium absorption; -fructooligosaccharides/ oligrofructose support isoflavone activity on bone health |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increasing calcium and/or magnesium absorption leading to an increase in magnesium and/or calcium retention | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 776 |
Fructooligosaccharides from sucrose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Fructooligosaccharides /oligofructose promote intestinal health/ healthy conditions in the colon Fructooligosaccharides/oligofructose improve digestive comfort Fructooligosaccharides/oligofructose help maintain a healthy digestive system Fructooligosaccharides/oligofructose improve bowel function Fructooligosaccharides/oligofructose improve intestinal well-being |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Changes in bowel function | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 778 |
| Fructooligosaccharides /oligofructose promote intestinal health/ healthy conditions in the colon Fructooligosaccharides/oligofructose improve digestive comfort Fructooligosaccharides/oligofructose help maintain a healthy digestive system Fructooligosaccharides/oligofructose improve bowel function Fructooligosaccharides/oligofructose improve intestinal well-being |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | Reduction of gastro-intestinal discomfort | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 778 |
| Fructooligosaccharides /oligofructose stimulate the growth of Bifidobacteria in the colon Fructooligosaccharides/oligofructose stimulate the growth of good digestive bacteria Bifidogenic fibres, Fibres with bifidus effect, bifido-active fibres Prebiotic fibres Fructooligosaccharides/oligofructose beneficially affect the intestinal flora Fructooligosaccharides/oligofructose stimulate the growth of beneficial bacteria in the intestine Fructooligosaccharides/oligofructose contribute to a better balance of the intestinal microflora Fructooligosaccharides/oligofru ctose support the vitality of healthy gut flora |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | decreasing potentially pathogenic gastro-intestinal microorganisms | 2010 8(10):1809 |
Non-authorised Art.13(1) Entry 779 |
| Fructooligosaccharides /oligofructose stimulate the growth of Bifidobacteria in the colon Fructooligosaccharides/oligofructose stimulate the growth of good digestive bacteria Bifidogenic fibres, Fibres with bifidus effect, bifido-active fibres Prebiotic fibres Fructooligosaccharides/oligofructose beneficially affect the intestinal flora Fructooligosaccharides/oligofructose stimulate the growth of beneficial bacteria in the intestine Fructooligosaccharides/oligofructose contribute to a better balance of the intestinal microflora Fructooligosaccharides/oligofru ctose support the vitality of healthy gut flora |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not a beneficial physiological effect as required by the Regulation. | increasing numbers of gastro-intestinal microorganisms | 2010 8(10):1809 |
Non-authorised Art.13(1) Entry 779 |
| Fructooligosaccharides/oligofructose enhance/promote/ increase magnesium absorption Fructooligosaccharides/oligofructose enhance/promote/ increase magnesium absorption Fructooligosaccharides/oligofructose support isoflavone activity on bone health |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | increasing calcium and/or magnesium absorption leading to an increase in magnesium and/or calcium retention | 2011 9(4):2023 |
Non-authorised Art.13(1) Entry 777 |
Fructose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Improves well-being after alcohol use | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food is not sufficiently defined to be able to be assessed and the claim could not therefore be substantiated. | "mental health" | 2011 9(6):2228 |
Non-authorised Art.13(1) Entry 555 |
Fructose + dextrose
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Low-calorie and filling snack. Slow carbohydrates prevent rapid changes in blood sugar. Slow carbohydrates help to keep blood sugar levels even for a long time. With no rapid drops in blood sugar people feel more satiated, due to which weight control is easier. Fibre-rich food is good for those wanting to lose weight. Fibre does not contain energy, but is filling. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 559 |
| Low-calorie and filling snack. Slow carbohydrates prevent rapid changes in blood sugar. Slow carbohydrates help to keep blood sugar levels even for a long time. With no rapid drops in blood sugar people feel more satiated, due to which weight control is easier. Fibre-rich food is good for those wanting to lose weight. Fibre does not contain energy, but is filling. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | reduction of post-prandial glycaemic responses | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 559 |
Fructose, Glucose, Maltodextrine, Milk protein concentrate, 5.Soy protein concentrate, Creatine, Vitamin C, Magnezium Oxide, Zinc Oxide,Alimentary flavors
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| energizer and proteic food supplement / recomended for fast increase of energy, strenght and muscular development / recovery musular energy after physical and mental effort | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | growth or maintenance of muscle mass | 2011 9(6):2247 |
Non-authorised Art.13(1) Entry 4712 |
Fructose, L/Carnitine
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| instant drink which helps burning fats / accelerate the fats metabolism / increase physical performances and effort resistance | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | contribution to the maintenance or achievement of a normal body weight | 2011 9(6):2246 |
Non-authorised Art.13(1) Entry 4709 |
Fruit-rich diet
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| A diet rich in fruit promotes heart health. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1425 |
| A diet rich in fruits can help to control body weight. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1426 |
| A diet rich in fruits helps to control blood glucose level. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1427 |
Fruits (fresh, frozen, canned, bottled, dried, juiced)
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| -fruit protects the body’s cells; -protects you from free radicals; -protects your cells and tissues from oxidation; -antioxidants help strengthen our body's natural defences against oxidative stress. |
Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this claimed effect for this food has not been substantiated. | protection of DNA, proteins and lipids from oxidative damage | 2010 8(10):1752 |
Non-authorised Art.13(1) Entry 1211 |
| A diet rich in fruits helps to control blood glucose level | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1214 |
| A diet rich in fruits helps to manage body weight | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1213 |
| Diets rich in fruit promote heart health. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1212 |
Fruits and vegetables
| Claim wording | Reason for non-authorisation | Health relationship | Scientific opinion | Status |
|---|---|---|---|---|
| Regular consumption of fruit and vegetables support the heart and cardiovascular health. | Non-compliance with the Regulation because on the basis of the scientific evidence assessed, this food is not sufficiently characterised for a scientific assessment of this claimed effect and the claim could not therefore be substantiated. | not validated | 2011 9(6):2245 |
Non-authorised Art.13(1) Entry 1301 |
Glossary
- Source of
- For a vitamin or mineral, a significant amount: 15% of the nutrient reference value per 100 g or 100 ml, 7.5% per 100 ml for a drink, or 15% in the daily dose of a supplement (Regulation 1169/2011, Annex XIII; Regulation 1924/2006, Annex). For fibre, 3 g per 100 g or 1.5 g per 100 kcal. For protein, at least 12% of the food's energy.
- "The claim may be used only for food which"
- The opening words of most conditions of use: the test is applied to the food as sold, not to an ingredient on its own, and a food that does not meet it cannot carry the claim (Regulation (EU) No 432/2012).
- On hold
- Botanical claims submitted under Article 13 in 2008 that the European Commission paused in 2010 and that Great Britain inherited unassessed. Neither authorised nor rejected; their continued use is a transitional arrangement under the responsibility of the business, subject to the general requirements of the regulation (GOV.UK on-hold list).
- Not listed here
- A wording that appears on none of these pages has not been assessed in either direction. It is a search result, not a judgement on the substance.
Frequently asked questions
What does "non-authorised" mean?
The wording was submitted, assessed and refused: most often because a cause and effect relationship was not established on the evidence assessed, or because the claimed effect was not a beneficial physiological effect, or the food was not sufficiently characterised. The register gives the reason against each entry.
Can a non-authorised wording be used if it is reworded?
No. A refused wording may not be used, and nor may a wording likely to have the same meaning for the consumer. Flexibility of wording applies to authorised claims only.
Does a refusal mean the substance has no benefit?
No. A refusal is a judgement on a specific wording against a legal test at the time of assessment. It is not a finding that the substance does nothing, and it is a different status from "on hold", which means never assessed.
Corrections
This page is updated whenever gov.uk releases a new version of the register, and the version line at the top says which release it reflects. If you find a wording or condition that differs from the register, or an entry that is missing, email support@wellgard.co.uk with the heading and the entry number and we will check it against the source file and correct the page.
Version history: 19 May 2026 release of the register, carried on this page from 17 October 2026.
Register text is Crown copyright, reproduced under the Open Government Licence v3.0. Wellgard's explanatory text, glossary and summaries are Wellgard's own. Published by Wellgard, a trading name of Bayagan Group Ltd.